GinRaw Cherry Bloosom Gin – 70 cl

Name: GinRaw Cherry Bloosom Gin - 70 cl - kaasak
SKU: ksk380663
Price: 49.00 JOD
Availability: InStock

Type: Gin

SKU: ksk380663

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JOD 49.00

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GinRaw Cherry Bloosom Gin is a smooth and irresistible tribute to cherry blossom with sloe and spice. It is distilled at a low temperature to preserve the flavour and aroma of the botanicals…

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GinRaw Cherry Bloosom Gin - 70 cl remove TORRES VIÑA SOL remove I Heart Rose remove TORRES SANGRE de TORO Original remove 2008 Arínzano Gran Vino Tinto remove Marques de Riscal Reserva remove

Name GinRaw Cherry Bloosom Gin - 70 cl remove TORRES VIÑA SOL remove I Heart Rose remove TORRES SANGRE de TORO Original remove 2008 Arínzano Gran Vino Tinto remove Marques de Riscal Reserva remove

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SKU ksk380663 37062 1622 38134 ksk128472 113458

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Price JOD 49.00 JOD 20.00 JOD 14.00 JOD 20.00 JOD 95.00 Original price was: JOD 33.00.Current price is: JOD 31.00.

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Description

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Again, 2 entrepreneurs and 4 masters in different fields are behind the gin production: a perfumer with 40 years of experience in perfumes, the founder of the world's first dessert restaurant Espai Sucre, a creative mixologist and Spain's best sommelier of 2012. These people have come together to create the perfect combination of scents and flavours.

GinRaw is only produced in small quantities with 37.5% alcohol content. We recommend serving it with tonic and ice, accompanied by cherries or citrus fruits.

Colour: crystal, clear
Nose: juniper, cherry, flowers, sloe
Taste: fresh, herbs, flowers, citrus, cherry, lime
Finish: long, spices, lemon zest

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Parellada and Garnacha Blancatraditional white grapes, are what give Viña Sol its distinctive fresh fruitiness. Intense, with outstanding notes of flowers and ripe fruits (banana, pear, apple and peach), combined with delightful touches of citrus (mandarin zest) on a mentholated base. It’s firm, fresh, long and elegant in the body, with a lingering finish.

Excellent as an aperitif and acompaniment for rice dishes, seafood and fish.

Serve chilled (around 10ºC )

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This I Heart Rose wine is fresh and fruity. Packed full of strawberry and cherry flavors with soft red berry aromas, we recommend drinking this delicious wine with roast chicken or grilled salmon or enjoy on its own.

ABV: 12%

Allergy Advice: Sulphur Dioxide and Sulphites

Grape Varietal

Tasting Note: Fresh and fruity, packed full of strawberry and cherry flavours and soft red berry aromas

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Our Original offers an intense, warm and rich flavor experience. Delicious aromas of small black fruit (wild blackberries) with ripe (dried plums) and toasted (roasted coffee) notes define this classic and accessible wine.

Perfect for shared moments.

Stews, game, meat paella, and medium-aged cheeses.

A delight!100% Vegan

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Situated in the North-East of Spain, between Rioja and Bordeaux, lies the stunning Propiedad de Arinzano, a protected area rich in natural habitat. The Senorio de Arinzano estate has been recognized for the excellence of its vineyards since the 11th century, when the noble Sancho Fortunones de Arinzano first produced wines on the property.

Today, the magnificent estate, designed by renowned Spanish architect Rafael Moneo, provides the inspiration for a new brand identity for the Arinzano Estate. It stands out based on the uniqueness of the terroir, its history, art and environment, and the exceptional potential to give life to wines that would be a reference of the highest quality and singular character. The most advanced and careful techniques are used to guarantee an artisanal treatment through the whole winemaking process, and we pursue a viticulture that not only respects, but actually favors the natural environment.

As a result, Arinzano is one of the few estates in all of Spain to be recognized with Pago status, and the first Pago in the North of Spain.

Tasting Notes

Deep, garnet color. Intense aromas of black fruits. Predominantly mineral and dark red fruit notes –wood, China ink-, Stone and smoke hints. Ample power, pleasant and velvety in the mouth. Tasty and dense evolution. Very long persistence.

Food Paring: Pairs well with earthy red meats like fillet and lamb chops.

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Marqués de Riscal made Rioja what it is today. Up until the 1850s the locals had made only light, young wines. Then, in 1858, Riscal introduced the ‘Bordeaux method’, barrel ageing. From that moment on, the practice became integral to Rioja. Today, Riscal Reserva is one of the most famous wines in Spain. Each grape is selected from vines that are at least 50 years old. Mature vines make the tastiest grapes. So the wine is incredibly rich and concentrated.

It’s full of summer-berry flavours and notes of liquorice and vanilla spice.

Perfect with jamón.

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