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Home > Wine > Lamberti Garda Rosso
Lamberti Garda Rosso
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Lamberti Garda Rosso

Type: Wine
SKU: 699836
( 0 Reviews)

JOD 17.00

Availability:In Stock
Food recommendations: Cured meats, first courses, grilled meat, pizza, freshcheeses Grapes: Groppello, Sangiovese, Marzemino, BarberaAlcohol: 12.5%Serving temperature: Should be served at a temperature of about 14°/16°CLongevity: To be consumed within…
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Categories: Red Wine, Wine Tags: Italy, Great Wines Under 20 JD's, Red Wine, Wine, Merlot
  • Description
  • Additional information
  • Reviews (0)

Food recommendations: Cured meats, first courses, grilled meat, pizza, fresh
cheeses Grapes: Groppello, Sangiovese, Marzemino, Barbera
Alcohol: 12.5%
Serving temperature: Should be served at a temperature of about 14°/16°C
Longevity: To be consumed within 4/5 years of the harvest

Find this and more exceptional selections at Kaasak.

Content-type

Wine

Origin

Italy

ALC %

12%

Group

Red Wine

Grape

Rosso

Reviews

There are no reviews yet.

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Quick Comparison

Lamberti Garda Rosso removeVilla Antinori Toscana removeLamberti Chardonnay Trevenezie removeSanta Cristina Toscana IGT removeSolandia Nero d'Avola removeLamberti Bardolino Classico remove
NameLamberti Garda Rosso removeVilla Antinori Toscana removeLamberti Chardonnay Trevenezie removeSanta Cristina Toscana IGT removeSolandia Nero d'Avola removeLamberti Bardolino Classico remove
ImageLamberti Garda RossoVilla Antinori ToscanaLamberti Chardonnay TrevenezieSanta Cristina Toscana IGTSolandia Nero d’AvolaLamberti Bardolino Classico
SKU69983616461636156415691630
Rating
PriceJOD 17.00JOD 31.00JOD 17.00JOD 24.50JOD 17.50JOD 7.50 – JOD 17.00Price range: JOD 7.50 through JOD 17.00
Stock
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Description
Content

Food recommendations: Cured meats, first courses, grilled meat, pizza, fresh
cheeses Grapes: Groppello, Sangiovese, Marzemino, Barbera
Alcohol: 12.5%
Serving temperature: Should be served at a temperature of about 14°/16°C
Longevity: To be consumed within 4/5 years of the harvest

Find this and more exceptional selections at Kaasak.

Introduced in 1928 by Niccolo' Antinori, Villa Antinori Rosso is a full-bodied and complex red wine combining elegance, structure and smooth tannins. Villa Antinori Rosso offers notes of wild berries such as bilberries, and plums that blend with hints of toasted hazelnuts, spices and vanilla. Traditional and international grape varieties, all sourced from the Antinori family's best vineyards in Tuscany, are blended together to create this Tuscan classic.

Food pairings: Grilled red meats, roasted pork and hearty pasta dishes Color: The wine is characterized by an intense ruby ​​red color.

Taste: The taste of wine is bright, has a clear character, supple tannin structure. The finish is long, with bright fruit notes and light oak nuances.

Aroma: Aromatic bouquet of wine is very intense and includes a red fruit, raspberries and blueberries, which are gradually replaced by hints of oak, spice and cloves.

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With its bright straw yellow color, with slightly fruity and persistent notes, Chardonnay delle Venezie is a wine with a harmonious and balanced flavor. It is only made from Chardonnay grapes selected from the finest vineyards in the Triveneto area.

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Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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Solandia Nero d'Avola, Nero d’Avola is a grape variety native to Sicily. With its dark, ripe-berried fruit and a hint of liquorice and vanilla spice, it shows a similarity in style to Shiraz. This wonderful red Wine from Solandia is grown in Sicilia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, supplied by GIV Grouppo Italiano Vini. Solandia Nero d'Avola, Terre Siciliane is a delighful wine, made from Nero D'Avola grapes. This screwcap wine is available to order online today. A fine choice for pasta, roasted or grilled lamb and mushroom dishes.

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Wine

Origin

Italy

ALC %

12%

Group

Red Wine

Grape

Rosso

Content-type

Wine

Origin

Italy

ALC %

13.50%

Group

Red Wine

Grape

Cabernet Sauvignon, Merlot, Petit Verdot, Sangiovese, Syrah

Content-type

Wine

Origin

Italy

ALC %

12.50%

Group

White Wine

Grape

Chardonnay

Content-type

Wine

Origin

Italy

ALC %

13%

Group

Red Wine

Grape

Merlot, Sangiovese, Syrah

Content-type

Wine

Origin

Italy

ALC %

13%

Group

Red Wine

Grape

nero d'avola

Content-type

Wine

Origin

Italy

ALC %

13.50%

Group

Red Wine

Grape

Corvina, Rondinella, Valpolicella

Size

25 cl, 75 cl

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Lamberti Garda Rosso
JOD 17.00
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