Name: Lamberti Sparkling Rosé Extra Dry - kaasak
SKU: 111278
Price: 18.00 JOD
Availability: InStock

Lamberti Sparkling Rosé Extra Dry

Type: Sparkling Wine

SKU: 111278

JOD 18.00

In Stock

Beautiful coral color with aromas of rose petals and bananas, a delicate mousse, light body, a lovely balance and a fresh, lasting finish.Technical Details Appellation: Veneto, Friuli Venezia GiuliaAlcohol: 11.0%Varietals:…

Beautiful coral color with aromas of rose petals and bananas, a delicate mousse, light body, a lovely balance and a fresh, lasting finish.

Technical Details

Appellation: Veneto, Friuli Venezia Giulia

Alcohol: 11.0%Varietals: 85% Glera, 15% Pinot Noir Terroir: Pinot Bianco, Pinot Nero and Raboso fruit is sourced from the best hillside vineyards across Treviso in the Veneto.

Vinification: Red fruit is vinified with the saigné method.

The wine undergoes a secondary fermentation in closed pressure tanks via the Charmat method to obtain a fine mousse.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	11%

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Lamberti Sparkling Rosé Extra Dry remove Santa Cristina Chianti Superiore remove Santa Cristina Umbria IGT remove Lamberti Merlot Trevenezie remove Zonin Prosecco Brut - 75 cl remove Villa Antinori Bianco Toscana remove

Name Lamberti Sparkling Rosé Extra Dry remove Santa Cristina Chianti Superiore remove Santa Cristina Umbria IGT remove Lamberti Merlot Trevenezie remove Zonin Prosecco Brut - 75 cl remove Villa Antinori Bianco Toscana remove

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SKU 111278 1565 1566 1634 1717 1647

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Price JOD 18.00 JOD 26.00 JOD 25.00 JOD 17.00 JOD 26.00 JOD 29.00

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Description

Content

Beautiful coral color with aromas of rose petals and bananas, a delicate mousse, light body, a lovely balance and a fresh, lasting finish.

Technical Details

Appellation: Veneto, Friuli Venezia Giulia

Alcohol: 11.0%Varietals: 85% Glera, 15% Pinot Noir Terroir: Pinot Bianco, Pinot Nero and Raboso fruit is sourced from the best hillside vineyards across Treviso in the Veneto.

Vinification: Red fruit is vinified with the saigné method.

The wine undergoes a secondary fermentation in closed pressure tanks via the Charmat method to obtain a fine mousse.

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Chianti Superiore Santa Cristina is ruby red with purplish highlights.

On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish.

Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage

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UMBRIA IGT- Santa Cristina Bianco is straw yellow in color.

On the nose intense fruity aromas of apricots, Golden apples and canned peaches blend with notes of candied fruit. Its palate is well-balanced, flavorful, fresh and supple with a fruity finish that brings back aromas perceived on the nose.

TASTING NOTES:

View: straw yellow.

Nose: delicate aromas of flowers, citrus (yellow grapefruit, lime) and a mineral texture. Mouth: fresh attack, with good softness and a tasty and pleasant finish.

APPELLATION: Umbria.

GRAPES: Grechetto, procanico and viogner

PAIRING: as an appetizer with shrimp and zucchini pasta or a risotto of asparagus.

RIGHT SERVING TEMPERATURE: 8/10 °C

ALCOHOL: 12%

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Lamberti Merlot grows well in vineyards situated on the banks of Lake Garda, near Verona and in the region of Trentino. Bright ruby red colour, dry, balanced and soft to the palate, this is an exceptional wine for any occasion.

Brand: Lamberti

Description: Dry Red

Country, Region: Italy, Veneto

Tasting Notes: Bright ruby-red colour. Faintly grassy, vinous bouquet with a hint of raspberries. Balanced, dry, savoury and elegant taste. Round and ripe to the palate, soft full flavours.

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Pale, straw yellow color with subtle green hues, Zonin Prosecco reveals a persistent perlage and rich mousse. The bouquet is refined and elegant, enhanced by pleasing fruity notes. On the palate, the wine is dry and pleasantly fruity with a fresh, aromatic note on the finish.

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Villa Antinori Bianco is a white that comes from the union of several grape varieties in harmony with each other, coming exclusively from the owned vineyards, which maintains the spirit and principles that characterize the production style of the Antinori house.

It is produced with Trebbiano, Malvasia, Pinot Bianco, Pinot Grigio and a small part of Riesling Renano, whose harvest takes place entirely by hand in the third decade of August. After a very soft pressing of the grapes, the must is transferred to steel where fermentation starts at a temperature that does not exceed 18 ° C.

The wine then ages in stainless steel tanks in order to preserve its freshness and aromatic composition. It is characterized by a straw yellow color with greenish reflections. The perfume is fine and elegant, with fruity notes of banana and pineapple alternating with hints of white flowers. In the mouth it shows a balanced wine, pleasantly persistent and mineral. Ideal in the company of light fish dishes, it is excellent to combine with steamed vegetables.

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