Michter’s Unblended American Whiskey – 75 cl

Unlike Bourbon or Rye, which, by definition must be aged in new oak barrels, the US1 Unblended American Whiskey is aged in a way that utilizes whiskey-soaked barrels to achieve a rich and unique flavor profile. In late 2013, then Master Distiller Willie Pratt agreed to re-release our US1 Unblended American Whiskey after a nearly three-year absence from the market, deeming it “just right” and “the best it’s ever been.” Crucially, the US1 Unblended American Whiskey never contains grain neutral spirits – hence its “unblended” distinction.

Tasting Notes

Deep butterscotch and vanilla notes, hints of caramel and dried fruit, with notes of ripened fruit at the finish.

ABV: 41.7%

Country: USA

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SKYY Vodka revolutionized the spirits industry with its proprietary quadruple-distillation and triple-filtration process that consistently ensures exceptional quality.

Distilled in America with grain from the Midwest and 100% pure filtered water.

HEAVY CHAR RYE WHISKEYAGED 8 YEAR SEach year as part of the Parker’s Heritage Collection, we select a special whiskey to be released in the name of our late Master Distiller Parker Beam. The barrels selected for this series include Bourbon, Rye, and Wheat Whiskeys, among others, and are some of the finest and most diverse American Whiskeys ever produced. They are a fitting tribute to the expertise of Parker Beam. The first ever Rye Whiskey of the Parker’s Heritage Collection, the 13th edition consists of 75 specialty barrels that were charred for a full minute and a half, as opposed to our traditional 40 seconds. These “Level 5” barrels were aged for 8 years, 9 months on the seventh floor of Rickhouse Y. There, the heavier char allowed the whiskey to penetrate further into the barrel, extracting deep notes of spice and wood, and resulting in an elevation of the spicy, distinctive character of our traditional Rye Whiskey mashbill. It is bottled without chill filtration at 105 proof.

Proof: 105

Proof Color: Deep copper

Nose: Chocolate & smoke

Taste: Honey sweetness and big spices; dry tannins accentuate the rye character, especially the pepper notes

Finish: Very long & warm. Cloves & cinnamon linger

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Unleash the bold spirit of Jim Beam Devil's Cut, a premium bourbon with depth and complexity that comes from liquid extracted from inside the barrel wood. Winner of Gold Medal at the 2017 SIP Awards

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Say hello to Evan Williams Fire. This seriously good cinnamon infused Bourbon takes the term fire in your belly to a whole new level. It’s got the hot cinnamon taste you love, with just the right amount of smooth Kentucky Bourbon blended in. 70 Proof with a light copper color, Fire brings the heat and keeps it going all night long.

Tasting Note: Light copper in color with spiey cinnamon and melon aromas. Sweet honeyed cinnamon building in spiciness on the palate.

The finish: is warming and delicate.  

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The award-winning Bourbon that started it all. Our signature Small Batch owes its distinctive warm spice; subtle smoke flavor to Level 3 charred oak barrels. Handcrafted by our Master Distillers, it's a favorite of Bourbon connoisseurs and casual whiskey fans alike. 

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