Pisang Ambon Liqueur – 70 cl

Pisang Ambon is the original banana liqueur and a product the Dutch are rightfully proud of. The banana flavour is magnificent and stands out amongst herbal companions and hints of other herbal fruit. Striking green in colour and presented in the same way since its creation over 60 years ago, Pisang Ambon is regularly enjoyed with orange juice or sparkling melon and lime. Exotic and ultimately versatile, a fruity concoction that’s definitely worth a try.

Romana Sambuca is imported from Italy. Sambuca is produced by the infusion of elder bush and licorice, sweetened with sugar and enhanced with a secret combination of herbs and spices. 

Baileys Irish Cream is an Irish cream liqueur - an alcoholic beverage flavored with cream, cocoa, and Irish whiskey

It is an infusion of bittere herbs, aromatic plants and fruit in alcohol and water. The blend is a secret family recipe, originally created by Gaspare Campari in 1860 in Novara, Italy. It is versatile and fits in well with classic cocktails, without losing its strong and unique taste. It is perfect for the Negroni.

Martini Rosso Vermouth is a light, balanced and scarlet-hued Italian sweet red vermouth. This famous drink was first created by the Martini family in the ancient town of Pessione, nestling in the foothills of the Alps near Turin. The exquisite red vermouth has remained inextricably linked to the Italian passions of food, entertaining friends and motor racing, since 1863

Note: At its heart is a great proportion of Italian herbs: sage, savoury and dittany balanced with bittersweet exotic woods.