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Home > Rum > Ryoma 7 Years Japanese Rum – 70 cl
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Ryoma 7 Years Japanese Rum – 70 cl
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Ryoma 7 Years Japanese Rum – 70 cl

Type: Rum
SKU: ksk583580
( 0 Reviews)

JOD 49.00

Availability:In Stock
The Kikusui distillery is located in Kuroshio, Köchi Prefecture, Japan. It takes advantage of the climate favorable to the cultivation of sugar cane to cultivate its own raw material for…
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Categories: Aged Rum, Rum Tags: Aged Rum, Japan, Rum
  • Description
  • Additional information
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The Kikusui distillery is located in Kuroshio, Köchi Prefecture, Japan. It takes advantage of the climate favorable to the cultivation of sugar cane to cultivate its own raw material for the production of its rums.

Ryoma rum is produced from pure sugar cane juice and crafted using traditional Japanese methods. It is characterized by its fermentation, carried out using yeasts specially bred to ferment sake!
Ryoma’s atypical style also comes from very fine sugar cane, typical of Japan.

Distilled in a pot still, this rum is then aged in white oak barrels.

Tasting Notes

  • Nose: Marked by floral notes, the nose offers notes of white flowers, star anise and nougat.
  • Mouth: Full of roundness and delicacy, the palate reveals aromas of vanilla, coconut and ginger.
  • Finish: Fresh, the finish is distinguished by delicate citrus notes before notes of bitter molasses and chocolate come to close the tasting.
Find this and more exceptional selections at Kaasak.
Content-type

Rum

Origin

Japan

ALC %

40%

Reviews

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Quick Comparison

Ryoma 7 Years Japanese Rum - 70 cl removeIchiban Shizuku Sake - 72 cl removeSaké Ai Misen Daiginjö - 72 cl removeOmachi-Mai Ginjo Sake - 72 cl removeBacardi White Rum removeMars Iwai Whisky - 75 cl remove
NameRyoma 7 Years Japanese Rum - 70 cl removeIchiban Shizuku Sake - 72 cl removeSaké Ai Misen Daiginjö - 72 cl removeOmachi-Mai Ginjo Sake - 72 cl removeBacardi White Rum removeMars Iwai Whisky - 75 cl remove
ImageRyoma 7 Years Japanese Rum – 70 clIchiban Shizuku Sake – 72 clSaké Ai Misen Daiginjö – 72 clOmachi-Mai Ginjo Sake – 72 clBacardi White RumMars Iwai Whisky – 75 cl
SKUksk58358011350ksk5812271135314911468
Rating
PriceJOD 49.00JOD 73.00JOD 140.00JOD 67.00JOD 27.00 – JOD 35.00Price range: JOD 27.00 through JOD 35.00JOD 80.00
Stock
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Description
Content

The Kikusui distillery is located in Kuroshio, Köchi Prefecture, Japan. It takes advantage of the climate favorable to the cultivation of sugar cane to cultivate its own raw material for the production of its rums.

Ryoma rum is produced from pure sugar cane juice and crafted using traditional Japanese methods. It is characterized by its fermentation, carried out using yeasts specially bred to ferment sake!
Ryoma's atypical style also comes from very fine sugar cane, typical of Japan.

Distilled in a pot still, this rum is then aged in white oak barrels.

Tasting Notes

  • Nose: Marked by floral notes, the nose offers notes of white flowers, star anise and nougat.
  • Mouth: Full of roundness and delicacy, the palate reveals aromas of vanilla, coconut and ginger.
  • Finish: Fresh, the finish is distinguished by delicate citrus notes before notes of bitter molasses and chocolate come to close the tasting.
Find this and more exceptional selections at Kaasak.

Refreshing tartness and aroma with pleasant and slightly dry texture. Good match with a wide range of cuisine.

2014 Gold Medal(Main Category), Fine Sake Award Oden,

roast chicken, red fish sashimi like tuna, braised meat, stewed meat etc.

Dryness +3

Rice polished 60%

Alcohol 15-16%

Find this and more exceptional selections at Kaasak.

Color: golden yellow
Aroma: fine fruity and floral notes accompanied by a delicate lime and grapefruit note
Taste: soft and supple body with notes of white peaches, grapes, coconut, limes and spices.
Finish: long and complex

The Ichidai Ai-misen Daiginjo sake from the Chugoku-Jozo brewery, founded in 1918, has a degree of polish of over 60 percent. It has been manufactured in the city of Hatsukaichi, Hiroshima Prefecture since 1963.
Sake is a Japanese rice wine made from polished rice, water and yeast, but is more similar to beer in production. Unlike beer, however, the fermentation of sugar to alcohol sometimes takes place at the same time as the fermentation of starch to sugar. Sake contains 15 to 20 percent alcohol.

Find this and more exceptional selections at Kaasak.

Omachi-Mai / Ginjo sake Ginjo is an intermediate grade of quality sake, the rice wine which has become a strong symbol of Japanese culture. Gin means "careful selection" and jo means "ferment", meaning that this particular style of sake is a more carefully selected brew.

Nose: Fresh and sweet - Fruity notes

Palate: Rich and fresh - Cereals, ripe apple, plum

Finish: Refined - Ripe fruits

To serve between 10 and 15 ° C

Goes well with a winter fruit salad

Find this and more exceptional selections at Kaasak.

Bacardí Carta Blanca White Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognised as the world's most-awarded rum.

Expertly crafted by the Maestros de Ron Bacardí - first created by Don Facundo Bacardí Masso in 1862

Find this and more exceptional selections at Kaasak.

"Situated between the north and south Japanese alps, Mars Shinshu is Japan’s highest whisky distillery, at nearly 800 meters. The Hombo family have been distilling for more than a century and they added whisky to their repertoire in 1949 in Kagoshima. That was the southernmost whisky made in Japan until 1984, when all whisky production was moved to the current location in Nagano. Kiichiro Iwai, the name sake for this Mars Whisky, was a silent pioneer of Japan whisky. This whisky is inspired by great whiskies of America. A majority of corn balanced with light malt aged in ex bourbon barrels. Ideal for daily sipping, in a mint julep or an old fashioned.

NOSE: Some vanilla toasted oak notes, a touch of melon

TASTE: Vanilla pound cake and lychee.

FINISH: Sweet with fruit flavors like pear, quince and hints of red fruits and vanilla.

Find this and more exceptional selections at Kaasak.

WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Rum

Origin

Japan

ALC %

40%

Content-type

Sake

Origin

Japan

ALC %

16%

Content-type

Sake

Origin

Japan

ALC %

16.4%

Content-type

Sake

Origin

Japan

ALC %

16%

Content-type

Rum

Origin

Puerto Rico

Group

White

ALC %

40%

Size

75 cl, 100 cl

Content-type

Whiskey

Origin

Japan

Group

Japanese

ALC %

40%

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Ryoma 7 Years Japanese Rum - 70 cl
JOD 49.00
3
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    Ryoma 7 Years Japanese Rum – 70 cl
    Dead Man's Fingers Banana Rum - 70 cl
    1 X JOD 28.00 = JOD 28.00
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    Soccaron Gold Rum - 100 cl
    1 X JOD 19.00 = JOD 19.00
    Ryoma 7 Years Japanese Rum – 70 cl
    Saké Misen Ginjyö - 72 cl
    1 X JOD 58.00 = JOD 58.00
    Subtotal JOD 105.00
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