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Home > Gin > Sakurao Japanese Dry Gin – 70 cl
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Sakurao Japanese Dry Gin – 70 cl
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Sakurao Japanese Dry Gin – 70 cl

Type: Gin
SKU: 11322
( 0 Reviews)

JOD 72.00

Availability:Out of Stock
Marvellously refreshing gin all the way from Japan! Produced by Chugoku Jozo at its Sakurao distillery, Sakurao Japanese Dry Gin is made with a selection of local botanicals including yuzu,…
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Category: Gin Tags: Gin, Japan
  • Description
  • Additional information
  • Reviews (0)

Marvellously refreshing gin all the way from Japan! Produced by Chugoku Jozo at its Sakurao distillery, Sakurao Japanese Dry Gin is made with a selection of local botanicals including yuzu, Japanese cypress, oyster shell and cherry blossom, alongside some traditional important ingredients like juniper and coriander.

Tasting Note: Oily juniper, vegetal freshness, citrus peels with a touch of jammy orange, white pepper and a hint of vanilla.

Find this and more exceptional selections at Kaasak.
Content-type

Gin

Origin

Japan

ALC %

47%

Reviews

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Quick Comparison

Sakurao Japanese Dry Gin - 70 cl removeChurchill Gin - 75 cl removeMars Maltage Cosmo - 70 cl removeNikka Super Old Rare - 70 cl removeTogouchi Japanese Blended Whisky - 70 cl removeOmachi-Mai Ginjo Sake - 72 cl remove
NameSakurao Japanese Dry Gin - 70 cl removeChurchill Gin - 75 cl removeMars Maltage Cosmo - 70 cl removeNikka Super Old Rare - 70 cl removeTogouchi Japanese Blended Whisky - 70 cl removeOmachi-Mai Ginjo Sake - 72 cl remove
ImageSakurao Japanese Dry Gin – 70 clChurchill Gin – 75 clMars Maltage Cosmo – 70 clNikka Super Old Rare – 70 clTogouchi Japanese Blended Whisky – 70 clOmachi-Mai Ginjo Sake – 72 cl
SKU113221500ksk12576112169146411353
Rating
PriceJOD 72.00JOD 13.00JOD 115.00JOD 74.00JOD 83.00JOD 67.00
Stock
AvailabilityOut of stockIn stockIn stockIn stockIn stockIn stock
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Description
Content

Marvellously refreshing gin all the way from Japan! Produced by Chugoku Jozo at its Sakurao distillery, Sakurao Japanese Dry Gin is made with a selection of local botanicals including yuzu, Japanese cypress, oyster shell and cherry blossom, alongside some traditional important ingredients like juniper and coriander.

Tasting Note: Oily juniper, vegetal freshness, citrus peels with a touch of jammy orange, white pepper and a hint of vanilla.

Find this and more exceptional selections at Kaasak.
Jordanian Gin Find this and more exceptional selections at Kaasak.

Cosmo from Mars Maltage is a blended malt that includes whisky from Shinshu in Japan. A big hit when released at the 2015 Tokyo International Bar Show, this is a permanent addition to the fledgling distillery's range.

NOSE : Vanilla and walnuts with layers of fruit: cherry and raspberry, pear and apple.

PALATE: Citrus oil leads, followed by fleshy oranges, chocolate and oaky spices.

FINISH: Fresh plums and red grapes with chocolate lingering.

Find this and more exceptional selections at Kaasak.

A famous old brand of Japanese whisky. Nikka Super is made with a high proportion of malt whiskies from Yoichi and Miyagikyo distilleries.

The flavour profile is classically Japanese in style with herbal, spicy notes along with sweet citrus fruits and a subtle maltiness. 

World Whiskies Awards: Best Japanese Blended No Age 2013 Best Japanese Blended No Age 2015

Taste: Soft and juicy with lemongrass, honey, ripe citrus and spicy oak flavours.

Nose: Dried herbs, incense, roasted spices, sweet citrus and melon.

Colour: Deep reddish bronze.

Find this and more exceptional selections at Kaasak.

A grain whisky with different features (an unblended whisky with a soft sweetness and an unblended whisky with rich minerals and grains) blends a well balanced peat aroma and a malt whisky that has a soft sweetness like vanilla and chocolate. Utilize the youthfulness, the whisky has been finished with a light flavour but comes with a kick.

Find this and more exceptional selections at Kaasak.

Omachi-Mai / Ginjo sake Ginjo is an intermediate grade of quality sake, the rice wine which has become a strong symbol of Japanese culture. Gin means "careful selection" and jo means "ferment", meaning that this particular style of sake is a more carefully selected brew.

Nose: Fresh and sweet - Fruity notes

Palate: Rich and fresh - Cereals, ripe apple, plum

Finish: Refined - Ripe fruits

To serve between 10 and 15 ° C

Goes well with a winter fruit salad

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Gin

Origin

Japan

ALC %

47%

Content-type

Gin

Origin

Jordan

ALC %

40%

Content-type

Whiskey

Origin

Japan

Group

Japanese

ALC %

43%

Content-type

Whiskey

Origin

Japan

Group

Japanese

ALC %

43%

Content-type

Whiskey

Origin

Japan

Group

Japanese

ALC %

40%

Content-type

Sake

Origin

Japan

ALC %

16%

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Sakurao Japanese Dry Gin - 70 cl
JOD 72.00
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    1 X JOD 24.50 = JOD 24.50
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