Shots Collection

• Cutty Sark Whisky
• Label 5 Whisky
• Teacher's Whisky
• The Famous Grouse Whisky
• Juarez Silver Tequila
• Moskovskaya Vodka
• The Black Grouse Whisky
• Touma Arak
• Malfy Gin Rose

A complex wine from the most Nobel red grapes, deep ruby in color characterized by rich floral aromas, ripe plum and cherry.

On the palate it shows mouth filling fruitiness and a long smooth finish. Matured for twelve months in French barrique and refined in our cellars for at least one year.

Find this and more exceptional selections at Kaasak.

Deep purple colour with ruby hints, Menthol, cedarwood with hints of blueberry and green pepper. Supple, juicy and fresh, this medium body wine displays blueberry and mulberry notes. Round tannins and subtle, long finish.

Find this and more exceptional selections at Kaasak.

Monkey Shoulder is a blend of Speyside single malt Scotch whiskies which are married together for flavor and consistency. The richness and vibrancy combine with fruity aromas and mellow vanilla, making it perfect for mixed drinks and cocktails.

Monkey Shoulder casks are former bourbon casks, which add smooth vanilla flavors to this Scotch. It also has no grain whisky whatsoever anywhere in or even near the drink. It's barley all the way, folks. The name Monkey Shoulder might sound funny, but it has a history in whisky making. The maltmen who used to turn the barley would take long shifts, using their dominant arm significantly while working. At the end, their shoulders would droop on one side, an ailment that became known as "Monkey Shoulder." Today, nobody working at Monkey Shoulder actually has the affliction, though the barley still gets turned by hand. Working conditions are much better than they used to be. The name sounds cool and harkens back to the old whisky making days. Monkey Shoulder tastes delicious neat, with a splash of water, and on the rocks. It stands out in mixed drinks, too, given its orange and vanilla flavors with a bit of spice. 

Find this and more exceptional selections at Kaasak.

Patrón Añejo is handcrafted from the finest 100% Weber Blue Agave and is carefully distilled in small batches at the Hacienda Patrón distillery in Jalisco, Mexico. It's then aged in a combination of French oak, Hungarian oak and used American whiskey barrels.

Made with100% Weber Blue Agave

Hand crafted in small batches in Jalisco, Mexico

Find this and more exceptional selections at Kaasak.

Patrón Reposado is handcrafted from the finest 100% Weber Blue Agave and is carefully distilled in small batches at Hacienda Patrón distillery in Jalisco, Mexico.

It’s then aged in a variety of barrels for a minimum of two months.

Handcrafted in small batches in Jalisco, Mexico