Name: TORRES SANGRE de TORO - Blanco Classico - kaasak
SKU: 38484
Price: 20.00 JOD
Availability: InStock

TORRES SANGRE de TORO – Blanco Classico

Type: Wine

SKU: 38484

JOD 20.00

In Stock

TASTE :Crisp and fruity whites are dry, medium-dry or medium-sweet.They are typically crisply acidic, which balances their rich fruitiness. You can discern yellow plum, apple and peach notes in these…

TASTE :Crisp and fruity whites are dry, medium-dry or medium-sweet.

They are typically crisply acidic, which balances their rich fruitiness. You can discern yellow plum, apple and peach notes in these wines. Crisp acids create a fresh finish, making these wines ideal for a variety of foods.

TIPS FOR USE: These wines are an excellent match for savoury starters, pasta and fish and seafood dishes. Try with different kinds of tapas or antipasti, shrimp salad or sushi.

HOW TO SERVE: White wines are best served chilled, at 10–12°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge. The sweeter the wine, the cooler it can be served.

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Content-type	Wine
Origin	Spain
ALC %	11.50%
Group	White Wine
Grape	Parellada

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TORRES SANGRE de TORO - Blanco Classico remove Freixenet Mia Blanco remove GinRaw Gastronomic Gin - 70 cl remove TORRES SANGRE de TORO Original remove Just Wines Merlot remove Freixenet – Ice Rose Cava remove

Name TORRES SANGRE de TORO - Blanco Classico remove Freixenet Mia Blanco remove GinRaw Gastronomic Gin - 70 cl remove TORRES SANGRE de TORO Original remove Just Wines Merlot remove Freixenet – Ice Rose Cava remove

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SKU 38484 111618 ksk142713 38134 125508 ksk128430

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Price JOD 20.00 JOD 17.00 JOD 49.00 JOD 20.00 JOD 14.50 JOD 21.00

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Content

TASTE :Crisp and fruity whites are dry, medium-dry or medium-sweet.

TIPS FOR USE: These wines are an excellent match for savoury starters, pasta and fish and seafood dishes. Try with different kinds of tapas or antipasti, shrimp salad or sushi.

Find this and more exceptional selections at Kaasak.

Mía Freixenet Blanco is a wine made from Maccabeu, Xarello, Parellada and Muscatel.

Once the grapes are harvested, they are destemmed and pressed. Then, they ferment in stainless steel deposits with temperature control. It is not aged, in any way, before it is bottled. Mía Freixenet Blanco is a fruity, light and refreshing wine. A classic wine of Penedés, made with grapes that are typical from the area. Slightly fruitier thanks to the Muscatel. Ideal for the aperitif or on its own.

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Ginraw is a super-premium gastronomic gin that encompasses the avant-garde culinary and design creativity of its home city of Barcelona.

It's a masterpiece of collaboration between four masters of their craft: a chef, a sommelier, a mixologist and a master parfumeur. It's made batch by batch using the best of traditional spirit distillation alongside the revolutionary use of a Rotaval, a low-temperature distillation machine developed by one of the leading restaurants of molecular gastronomy in Spain. Each bottle is individually numbered, dramatically expressive and crystal-clear precision of aromatic character, personality and body.

Color: Clear.
Nose: Intense, fresh, floral, citrus, notes of lemon, lime, juniper.
Taste: Soft, floral, spicy, fresh, hints of smoke aromas.
Finish: Long lasting.42.3% ABV

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Our Original offers an intense, warm and rich flavor experience. Delicious aromas of small black fruit (wild blackberries) with ripe (dried plums) and toasted (roasted coffee) notes define this classic and accessible wine.

Perfect for shared moments.

Stews, game, meat paella, and medium-aged cheeses.

A delight!100% Vegan

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Expressive, red fruit and floral notes

Red fruits, complex, medium bodied, soft tannins.

Chilli sin carne / vegetable gratin

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The fine, fruity character of Freixenet ICE ROSÉ flirts with the nose and palate, with the subtle aroma and flavor of raspberries and blueberries. The fresh and delicate balance between sweetness and acidity is even further enhanced when this smooth cuveé is poured on ice.Serve Freixenet ICE ROSÉ in a large glass with a few ice cubes, let the wine chill for a moment to allow the aromas to intensify, add a few fresh strawberries and blueberries… and forget about the blues!

Your cheeks will blush with rosé delight.Deliciously refreshing!

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