TORRES SANGRE de TORO – Blanco Classico

Name: TORRES SANGRE de TORO - Blanco Classico - kaasak
SKU: 38484
Price: 20.00 JOD
Availability: InStock

Type: Wine

SKU: 38484

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JOD 20.00

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TASTE :Crisp and fruity whites are dry, medium-dry or medium-sweet.They are typically crisply acidic, which balances their rich fruitiness. You can discern yellow plum, apple and peach notes in these…

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TORRES SANGRE de TORO - Blanco Classico remove TORRES SANGRE de TORO Original remove Bonanto Aperitivo - 70 cl remove Marques De Riscal Sauvignon Blanc remove Just Wines Merlot remove Freixenet Cordon Negro Rosé remove

Name TORRES SANGRE de TORO - Blanco Classico remove TORRES SANGRE de TORO Original remove Bonanto Aperitivo - 70 cl remove Marques De Riscal Sauvignon Blanc remove Just Wines Merlot remove Freixenet Cordon Negro Rosé remove

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SKU 38484 38134 ksk142717 ksk139652 125508 ksk146275

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Price JOD 20.00 JOD 20.00 JOD 35.00 JOD 24.00 JOD 14.50 JOD 21.00

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TASTE :Crisp and fruity whites are dry, medium-dry or medium-sweet.

TIPS FOR USE: These wines are an excellent match for savoury starters, pasta and fish and seafood dishes. Try with different kinds of tapas or antipasti, shrimp salad or sushi.

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Our Original offers an intense, warm and rich flavor experience. Delicious aromas of small black fruit (wild blackberries) with ripe (dried plums) and toasted (roasted coffee) notes define this classic and accessible wine.

Perfect for shared moments.

Stews, game, meat paella, and medium-aged cheeses.

A delight!100% Vegan

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Bonanto is a wine-based aperitif with 22% Vol. Alc. 70 cl., and a selection of 30 botanical, among which the wormwood and Mediterranean aromatic plants such as laurel, rosemary, basil and thyme. Together with a selection of citrus fruits and the distillate of cherry and apple, they give this creation a unique personality. Red in color, it is a light, fresh drink with a touch of bitterness.

TASTING NOTES:

Color: intense cherry. - Smell: aromatic herbs and Mediterranean roots (laurel, thyme, basil), citrus and cherry distillate.
Taste: combination of sweet and bitter really soft and pleasant. Versatility.

PRODUCER: Mediterranean Premium Spirits.

DETAILS OF ELABORATION: appetizer and wine base that combines the best of vermouth and liqueurs from a unique and original formula full of personality.

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The Marques De Riscal Sauvignon Blanc from the high plateau of Rueda, this is one of Spain’s most celebrated Sauvignon Blanc’s and a perfect example of a crisp, modern Sauvignon. This is a versatile white wine that goes extremely well with a range of fish based dishes as well as pasta and chicken.

Grape :Sauvignon Blanc

Country :Spain

Food Match: Pizza, Red Meat

Bottle Size: 75 cl

Alcohol by Volume12.5%

Region: Rueda

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Expressive, red fruit and floral notes

Red fruits, complex, medium bodied, soft tannins.

Chilli sin carne / vegetable gratin

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Cordon Negro Rosé's bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver a pleasant mouth feel, wrapped up in a slow, light, sweet finish.The late harvested Garnacha grape, also known as Grenache in France, collects sun and warmth a month longer than most cava grapes, proffering abilities to build higher levels of sugars, translating to higher alcohol content. The indigenous and rare Trepat grapes, by contrast, are low altitude, low sugar grapes that ripen mid harvest, delivering lower alcohol levels upon fermentation. The combination of the two makes for a delightfully complex, nicely balanced blend with a rosy complexion. At harvest, the grapes are processed separately, then transferred to stainless steel tanks where proprietary yeasts from Freixenet's own collection begin the first fermentation. After 10 to 12 days of interaction with the yeasts in perfect 59 to 63 degree atmosphere of the caves, the wines are racked, fined, filtered, and prepared for blending in traditional méthode champenoise, heralding the second fermentation.

The blush of Cordon Negro Rosé, and the well-balanced acidity are the direct results of the grape varieties and the careful méthode champenoise process.

The Trepat grape is only planted over 1,000 acres, unique to the soil conditions and climate of the Penedes region of Catalonia, Spain. The wild, red fruit flavors are contributed by the mix of Trepat with Garnacha, which lends a spiced berry nuance to the wine.

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