Voga Moscato Provincia Di Pavia

The award-winning wines of Voga Italia are rich in flavor and full of character. Each wine is a triumphant expression of the famed terroir from which it hails and crafted to deliver the ideal flavor expression. The chic cylindrical and elegant curvaceous bottles are a modern vision of sophisticated cool making Voga the perfect accessory for the fashion forward. There’s only one Italian word you need to know to get this much style in one bottle and that word is Voga.

Tasting Note: Aromas and flavors of spiced peach, golden raisin and honeysuckle. Vibrant, spritzy, fruity sweet medium body. Interesting, medium-length green apple relish, white nut and chalk finish with no oak.

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Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus.

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Chianti Superiore Santa Cristina is ruby red with purplish highlights.

On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish. 

Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage

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Lamberti Pinot Grigio Blush - Pale and light with subtle raspberry and strawberry notes adding to classic lemon and apple Pinot Grigio notes.

A hint of juicy sweetness on the palate makes it all the more delicious.

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Red fruit notes on the nose, plum aromas on the plate very moderate tanins and easy drinking wine there is a lack of wood, oak and spice aromas for a Cabernet. Easy finish comes with medium + body. Great match for spicy pastas and cheese plates.

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White sparkling wine - white sparkling wine

Grapes: Pinot Nero, Riesling, Durello

Characteristics: light, fresh, dry

Recommended pairings: As an aperitif, appetizers, first courses, fish, cold white meats.