Whitley Neill Handcrafted Dry Gin – 70 cl

Whitley Neill Gin is slightly softer and much smoother than traditional gins, with rich notes of juniper and citrus, pot-pourri and exotic spices. The finish is a long one, with a subtle fade of herbs, cocoa and candied lemon peels, while the nose is both citrus-sweet and peppery, with a distinctive floral aroma. This exceptional gin was created by Johnny Neill, a direct descendant of a long line of distillers. Inspired by his family's sense of adventure, Johnny strove to create his own signature blend of gin. The result is a tribute to his English distilling heritage, and a homage to the enigmatic beauty of his wife's African homeland.

Whitley Neill London Dry Gin; a balanced, distinctive gin that blends classic gin botanicals with exotic African botanicals to create a liquid with a flavour as unique as its heritage.

BOTANICALS Juniper, Coriander Seed, Cassia Bark, Orris Root, Angelica Root, Sweet Orange, Lemon, Gooseberry, Baobab

Terres de Mistral Gin was born from three friends' love of all things Provence. Produced at a family-run distillery in Forcalquiers, they used their wine knowledge to create a beautiful rosy gin. The handcrafted gin is distilled from wine made with Provençal grapes and is then infused with 12 herbs and botanicals.

A wonderfully dry pink gin, and the ornate label doesn't go amiss either.

Tasting Notes: Herbs de Provence (of course), with thyme and rosemary alongside pink grapefruit peel and a touch of mint and aniseed

This is the perfect marriage of a traditional recipe and a truly handcrafted process that delivers impeccable quality and is a classic example of the London Dry style.

Bold, complex and aromatic - Sipsmith is smooth enough for a Martini, but rich and balanced, perfect for crafting the ultimate G&T. Hand crafted in London. Distilled from wheat. It is with this award-winning quintessential expression of a classic London Dry Gin that we have been credited with bringing back gin to its birthplace of London and pioneering the British gin boom. Every bottle is lovingly laboured over by our dedicated team of distillers, hand crafted using traditional copper stills and a classic ten botanical recipe.

An ideal choice for a beautifully rich and balanced G&T.

Suitable for vegetarians

Nose: Floral, summer meadow notes, followed by mellow rounded juniper and zesty, citrus freshness.

Palate: Gentle mouthfeel, with initial dry juniper joined by growing sweetness, showing lemon tart & orange marmalade, garnished by a wave of fresh lemon zest, followed by bolder juniper & light dryness, before all the flavours harmonise into one integrated taste.

Finish: Dryness leads, with spicy juniper & a hint of lemon tart emerging.

Star of Bombay® London Dry Gin, created by Bombay Sapphire®'s Master of Botanicals, brings a rich new dimension to the original signature blend. The addition of ambrette seeds, solely sourced from Ecuador, along with gently dried bergamot orange peel hand-picked in Calabria, help create this exceptionally smooth premium ginStar of Bombay™ Gin’s ambrette and bergamot botanicals round off its flavour profile with floral and citrus notes