Angostura Tamboo Spiced Rum – 70 cl

This new fine golden spiced rum is blended using Caribbean spices.

A toast to the timeless tempo of Trinidad and Tobago, with its vibrant and exotic nature, Angostura Tamboo is the perfect, playful partner to all of life’s Carnival moments and it likes to dress accordingly – carefree, fast and fun.

Tamboo is the bamboo drum that’s made Carnival beats on T&T streets since 1884.

In a highball glass with some sweetly sour citrus, it’s a drink fit for calypso kings and queens or whoever you want to be.

EYES: Amber 

SMELL: Spicy and rich with notes of vanilla and toffee apples, with hints of cardamom & cinnamon 

TASTE: Warm cinnamon adds to the bold vanilla, cake tones. Very inviting nutmeg and smoky cardamom flavours exudes the spirit, with a marzipan finish. Medium finish. 

Find this and more exceptional selections at Kaasak.

Captain Morgan White Rum is created from the finest of Caribbean rums and has a crisp, clean and refreshing taste that is always worthy of the Captain's attention. Five times distilled means five times the fun.

Negrita Spiced Rum is described as being flavored with vanilla and "a hint of lemon," which suggests to us a more citrus styled drink very likely designed for dacquiri cocktails or perhaps mojitos. It is sourced from the Caribbean and then blended and bottled in France.

Distilled from sugar cane, this very delicate rum is an excellent example of Caribbean flavour. Deep yellow in colour with a delicate and refined aroma, the rum has a long elegant finis with a complex blend of banana and vanilla.

Bacardí Carta Blanca White Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognised as the world's most-awarded rum.

Expertly crafted by the Maestros de Ron Bacardí - first created by Don Facundo Bacardí Masso in 1862