Name: Angostura Tamboo Spiced Rum - 70 cl - kaasak
SKU: 714852
Price: 36.00 JOD
Availability: InStock

Angostura Tamboo Spiced Rum – 70 cl

Type: Rum

SKU: 714852

JOD 36.00

In Stock

This new fine golden spiced rum is blended using Caribbean spices.A toast to the timeless tempo of Trinidad and Tobago, with its vibrant and exotic nature, Angostura Tamboo is the…

This new fine golden spiced rum is blended using Caribbean spices.

A toast to the timeless tempo of Trinidad and Tobago, with its vibrant and exotic nature, Angostura Tamboo is the perfect, playful partner to all of life’s Carnival moments and it likes to dress accordingly – carefree, fast and fun.

Tamboo is the bamboo drum that’s made Carnival beats on T&T streets since 1884.

In a highball glass with some sweetly sour citrus, it’s a drink fit for calypso kings and queens or whoever you want to be.

EYES: Amber

SMELL: Spicy and rich with notes of vanilla and toffee apples, with hints of cardamom & cinnamon

TASTE: Warm cinnamon adds to the bold vanilla, cake tones. Very inviting nutmeg and smoky cardamom flavours exudes the spirit, with a marzipan finish. Medium finish.

Find this and more exceptional selections at Kaasak.

Content-type	Rum
Origin	Trinidad and Tobago
ALC %	40%

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Quick Comparison

Angostura Tamboo Spiced Rum - 70 cl remove Negrita Spiced Golden - 70 cl remove Bacardi White Rum remove Diplomático Planas - 70 cl remove Dead Man's Fingers Pineapple Rum - 70 cl remove Bayou Select Rum - 75 cl remove

Name Angostura Tamboo Spiced Rum - 70 cl remove Negrita Spiced Golden - 70 cl remove Bacardi White Rum remove Diplomático Planas - 70 cl remove Dead Man's Fingers Pineapple Rum - 70 cl remove Bayou Select Rum - 75 cl remove

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SKU 714852 3240 1491 11335 114256 9939

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Price JOD 36.00 JOD 19.00 Price range: JOD 27.00 through JOD 35.00 JOD 44.00 Original price was: JOD 29.00.Current price is: JOD 28.00. JOD 30.00

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Description

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This new fine golden spiced rum is blended using Caribbean spices.

Tamboo is the bamboo drum that’s made Carnival beats on T&T streets since 1884.

In a highball glass with some sweetly sour citrus, it’s a drink fit for calypso kings and queens or whoever you want to be.

EYES: Amber

SMELL: Spicy and rich with notes of vanilla and toffee apples, with hints of cardamom & cinnamon

TASTE: Warm cinnamon adds to the bold vanilla, cake tones. Very inviting nutmeg and smoky cardamom flavours exudes the spirit, with a marzipan finish. Medium finish.

Find this and more exceptional selections at Kaasak.

Negrita Spiced Rum is described as being flavored with vanilla and "a hint of lemon," which suggests to us a more citrus styled drink very likely designed for dacquiri cocktails or perhaps mojitos. It is sourced from the Caribbean and then blended and bottled in France.

Find this and more exceptional selections at Kaasak.

Bacardí Carta Blanca White Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognised as the world's most-awarded rum.

Expertly crafted by the Maestros de Ron Bacardí - first created by Don Facundo Bacardí Masso in 1862

Find this and more exceptional selections at Kaasak.

This is a white rum (with a slight shade of yellow to it) that is aged up to six years, then charcoal filtered to strip the color out. As delicate and delightful a white rum as you’re likely to find, the rum starts off with a heady amount of alcohol, masking sweet notes of coconut and a hint of lemon. The palate is on the sweet side (but not overly so), dosed with coconut, pineapple, and a kick of licorice on the back end. This gives the otherwise fairly straightforward rum a bit of a spicy kick, with just a hint of lime peel lingering on the back end. A worthy choice as your new house white rum for making daiquiris and mojitos. 94 proof

Find this and more exceptional selections at Kaasak.

Pineapple and rum is a timeless combo, and the folks from Dead Man's Fingers have got just the thing to convince you of that - Dead Man's Fingers Pineapple Rum! This terrific tropical treat boasts notes of both candied and roasted pineapple, alongside simmering spices and a helping of brown sugar.

Superb served over ice, but also goes great with lemonade or ginger ale.

Find this and more exceptional selections at Kaasak.

Describing itself as 'the rum for bourbon drinkers. Bayou Select is copper pot distilled from Louisiana sugarcane and then aged in the Solera method for up to three years. The result is a creamy rum with a bourbon-esque character, accompanied by notes of cinnamon and maple. The Solera method involves a pyramid of stacked barrels. The oldest liquid is in the bottom layer of barrels, the youngest in the top. When a batch is harvested it is filled solely from some of the bottom layer, and those barrels are then topped up with rum from the layer resting on top of them. This second layer is, in turn, topped up with the contents of the third layer, and so on. This process is a way of naturally blending spirits for consistent taste and quality.

Find this and more exceptional selections at Kaasak.

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Additional information

Content-type	Rum
Origin	Trinidad and Tobago
ALC %	40%

Content-type	Rum
Origin	Caribbean
Group	Spiced
ALC %	37.50%

Content-type	Rum
Origin	Puerto Rico
Group	White
ALC %	40%
Size	75 cl, 100 cl

Content-type	Rum
Origin	Venezuela
Group	White
ALC %	47%

Content-type	Rum
Origin	UK
Group	flavored, White
ALC %	37.50%

Content-type	Rum
Origin	United States
ALC %	40%

Angostura Tamboo Spiced Rum – 70 cl

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Angostura Tamboo Spiced Rum – 70 cl

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Related products

Angostura 7 Year Rum - 70 cl

Diplomático Planas - 70 cl

Bayou Single Barrel - 70 cl

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30 to 45 Min Delivery Time!

Amman - Jordan

Free Delivery for orders above 35 JD's

Working Hours Daily 10:00 AM - Midnight (Sat-Wed) / 10:00 AM - 1:00 AM (Thu-Fri)

Customer Service

About Us

Quick Links

Get exclusive offers & rewards

stay connect

We Accept

Product Categories

Filter By Price