Aviation American Gin – 100 cl

Aviation is America’s original craft gin. Created by pioneering bartender, Ryan Magarian and master distiller, Christian Krogstad, in Portland Oregon, it is the culmination of their quest for a more versatile and mixable gin.

Aviation’s botanicals are infused by maceration – steeping them until the flavors have bonded – then redistilled. Many other gins are infused by vapor distillation– passing heated alcoholic vapors through a basket of botanicals. Tasting NotesInstead of being overpowered by juniper – the flavor of which many perceive to be “harsh” or “medicinal” – Aviation is a balanced blend of seven botanicals: juniper, cardamom, lavender, sarsaparilla, coriander, anise seed, and dried orange peel. 

Tito’s Handmade Vodka. We batch distill our corn-based vodka using old-fashioned pot stills and the vodka is naturally Gluten-Free.

Tito’s Handmade Vodka is distilled and bottled by Fifth Generation Inc. in Austin, Texas on the very same land where the whole venture started.

The award-winning Bourbon that started it all. Our signature Small Batch owes its distinctive warm spice; subtle smoke flavor to Level 3 charred oak barrels. Handcrafted by our Master Distillers, it's a favorite of Bourbon connoisseurs and casual whiskey fans alike. 

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Evan Williams Black Label is medium amber in color.

The nose: is light with deep vanilla and mint.

On tasting: there are notes of honey, brown sugar and caramel, with a medium to long finish!

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HEAVY CHAR RYE WHISKEYAGED 8 YEAR SEach year as part of the Parker’s Heritage Collection, we select a special whiskey to be released in the name of our late Master Distiller Parker Beam. The barrels selected for this series include Bourbon, Rye, and Wheat Whiskeys, among others, and are some of the finest and most diverse American Whiskeys ever produced. They are a fitting tribute to the expertise of Parker Beam. The first ever Rye Whiskey of the Parker’s Heritage Collection, the 13th edition consists of 75 specialty barrels that were charred for a full minute and a half, as opposed to our traditional 40 seconds. These “Level 5” barrels were aged for 8 years, 9 months on the seventh floor of Rickhouse Y. There, the heavier char allowed the whiskey to penetrate further into the barrel, extracting deep notes of spice and wood, and resulting in an elevation of the spicy, distinctive character of our traditional Rye Whiskey mashbill. It is bottled without chill filtration at 105 proof.

Proof: 105

Proof Color: Deep copper

Nose: Chocolate & smoke

Taste: Honey sweetness and big spices; dry tannins accentuate the rye character, especially the pepper notes

Finish: Very long & warm. Cloves & cinnamon linger

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SKYY Vodka revolutionized the spirits industry with its proprietary quadruple-distillation and triple-filtration process that consistently ensures exceptional quality.

Distilled in America with grain from the Midwest and 100% pure filtered water.