Bareksten Double Gin – 70 cl

A gloriously vibrant gin here from Norwegian producer Bareksten. This expression is made by distilling juniper by itself, and distilling eight other botanicals together, and then blending them together. Hence, Double Gin. It makes sense!

Taste notes: Orange peel and elderflower brightness, with earthy juniper spiciness building underneath. Subtly creamy, with a touch of berry sweetness developing later on.

Gibson's Gin is an awarded authentic London Dry Gin distilled in England and produced according to the original recipe from the best selection of grains.

Marvellously refreshing gin all the way from Japan! Produced by Chugoku Jozo at its Sakurao distillery, Sakurao Japanese Dry Gin is made with a selection of local botanicals including yuzu, Japanese cypress, oyster shell and cherry blossom, alongside some traditional important ingredients like juniper and coriander.

Tasting Note: Oily juniper, vegetal freshness, citrus peels with a touch of jammy orange, white pepper and a hint of vanilla.

Tanqueray No. TEN Gin is distilled to the premium standards of Tanqueray Gin, with the heart of Tanqueray No. TEN coming from the “Tiny Ten” copper pot still. Our No. TEN is distilled using fresh whole citrus fruits. With its unique, full-bodied character and citrus undertone, No. Ten is a perennial favorite among passionate bartenders and is a Double Gold Medal Winner at the 2017 San Francisco World Spirits Competition.

The perfect inspiration for your own ingenious cocktails, mix No. TEN Gin with a splash of premium tonic water and a wedge of pink grapefruit for a refreshing tasting cocktail.