Bottle Shape Corkscrew

Name: Bottle Shape Corkscrew - kaasak
SKU: 729950
Price: 2.50 JOD
Availability: InStock

Type: Accessories

SKU: 729950

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JOD 2.50

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Forget about boring traditional bottle openers: Kaasak has something special for your mini bar! Wine bottle shaped opener can be used for opening cork and metal beer caps.This bottle opener is…

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Bottle Shape Corkscrew remove Saint George Terrior Carmenere remove The Three Brothers Hibiscus Elderflower - 50 cl remove Beaujolais Orange Nouveau 2025 remove Saint George WMS Nero D'avola remove Chamisul Soju Grapefruit 13% - 360 ml remove

Name Bottle Shape Corkscrew remove Saint George Terrior Carmenere remove The Three Brothers Hibiscus Elderflower - 50 cl remove Beaujolais Orange Nouveau 2025 remove Saint George WMS Nero D'avola remove Chamisul Soju Grapefruit 13% - 360 ml remove

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SKU 729950 725490 719137 726944 725484 720277

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Price JOD 2.50 Price range: JOD 15.00 through JOD 19.00 JOD 29.00 JOD 30.00 JOD 16.00 JOD 8.00

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Forget about boring traditional bottle openers: Kaasak has something special for your mini bar! Wine bottle shaped opener can be used for opening cork and metal beer caps.

This bottle opener is a combination of style, creativity.

Wine Bottle Shape Corkscrew Plastic and Stainless Steel metal Portable Wine Bottle Opener

Material: stainless steel and Plastic

Size: 11.2 x 2.3 cm

The Saint George Carmenere Terroir Expression is a full-bodied red wine from Jordan with notes of dark fruits and soft spices. It is available for online purchase and delivery, particularly within Amman, Jordan.

Tasting Notes

Color: Deep garnet, almost black, with ruby hues.
Aromas: Warm notes of leather, cherry in kirsch, and ripe black plum, followed by black pepper, vanilla notes, and a hint of tar.
Palate: Round and powerful with well-balanced tannins. Flavors include dark fruits (plum, cherry, blackcurrant) combined with savory spices like liquorice, clove, black pepper, and nutmeg.
Finish: The finish is described as long, dry, and powerful.

Serving Suggestions

The producer recommends serving the wine at 16-18°C (60-65°F), which can be achieved by placing the bottle in the fridge for 15 minutes before serving. It can be paired with Korean-style marinated sirloin, short ribs ragout, or chocolate fondue.

Find this and more exceptional selections at Kaasak.

Our signature blend of 22 chosen botanicals, each telling a story of a Lebanese tradition. From the earthy warmth of cedar to the bright notes of citrus. Each botanical plays a role in creating a complex and unique flavour profile.

HIBISCUS & ELDERELOWER GIN Light 22%

Bathtub distillation: Unconventional botanical gin crafted to highlight the Lebanese traditional flavour. It's a journey that infuses every bottle with the spirit of creativity and uniqueness. The Three Brothers Hibiscus & Elderflower Gin Today we're diving into craftsmanship and unique flavours of our new creation. Hibiscus: Inspired by breathtaking scenery of sunset, we bring the lively spirit of hibiscus into our gin. The infusion not only imparts a captivating red colour but also deliver floral bursts and citrus notes that mirrors the vibrancy of Lebanese nature. Elderflower: The delicate sweetness of elderflower connects with the botanicals profile, elevating the gin to a new level of sensory delight. Together hibiscus & elderflower create a dance of flavours. Its more than a gin; it's a sip of nature poetry. Its is not just a drink; it's a journey. A story in a bottle. Find this and more exceptional selections at Kaasak.

50% GRENACHE BLANC, 20% VIOGNIER, 10% MUSCAT

TASTING NOTES

A sumptuous bouquet is revealed on the nose with notes of orange zest, tangerine, yellow peach and blood orange with a delicate hint of quince. The palate is juicy and round, balanced by a beautifully bitter finish and touch of salinity.

VINEYARDS

The plots of grapes are closely monitored and carefully selected to yield perfectly ripened fruit. The bunches are machine-harvested before being deposited into a vat.

WINEMAKING

Traditional maceration, pump-overs and filtration take place in a temperature-controlled environment. The wine is then assembled in a stainless-steel tank to finish fermentation and continue aging.

FAMILY: For more than four centuries, the Duboeuf family has been producing wine. Now, Georges Duboeuf is a name that needs no introduction, as he is famous for turning Beaujolais Nouveau into an international phenomenon. He cared a great deal about Beaujolais, and his dedication still resonates today–elevating both the Beaujolais region and Gamay grape to near-cult status. Georges created Les Vins Georges Duboeuf in September of 1964. This historical date also marked the start of his wine merchant business–selecting, bottling and selling fine French wines from the Beaujolais and Mâconnais regions of Burgundy. Beaujolais Nouveau and the “Flower Label” Villages wines, wines whose labels were hand-drawn by Georges himself, are part of Les Vins Georges Duboeuf. These wines represent enjoying life’s simple pleasures such as gathering with friends and family. Georges’ son Franck now runs the business, keeping Georges’ legacy front and center, with wines that express the terroir with bold character and deep flavor. Franck’s son, Aurélien, has a winemaking role and his nephew, Adrien, is on the business side. Franck’s wife, Anne, is managing the unique “wine-centric” museum, botanical gardens and family-friendly amusement park, Le Hameau Duboeuf.

The Saint George WMS Nero D'avola (Winemaker's Selection) is a full-bodied dry red wine from Jordan, produced by the Zumot winery. The specific vintage mentioned, or one similar, appears to be the 2015, which has an alcohol content of approximately 14.5%.

Key Characteristics

Origin: Jordan (the grape variety, Nero d'Avola, is native to Sicily but thrives in the Jordanian desert climate). The basalt in the soil contributes a smoky and mineral character.
Style: Full-bodied and intense red, with a dry profile.
Flavor Profile: The wine offers notes of delicious red fruits, spicy flavors, and a distinct smoky and mineral finish. It is often compared to a New World Shiraz due to its character.
Pairings: It pairs well with red meats, spicy foods, aged cheeses, cured meats, pizzas, and red pastas.
Serving Temperature: Recommended to be served at 16-18°C.

Find this and more exceptional selections at Kaasak.

Fruit juice in soju is becoming more popular, and Jinro Grapefruit has fresh flavor and taste that everyone can enjoy. Your favorite diet fruit meets soju. Jinro Grapefruit can be enjoyed by everyone, thanks to a perfect blend of grapefruit and soju. Easy to drink with an alcohol content of only 13%, your favorite diet fruit meets Korea’s favorite soju brand, “Chamisul” Find this and more exceptional selections at Kaasak.

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Additional information

Content-type	Accessories

Content-type	Wine
Grape	Carménère
Vintage	2018
Origin	Jordan
Group	Red Wine
ALC %	15.5%
Size	50 cl, 75 cl

Content-type	Gin
Origin	Lebanon
Flavor	Elderflower, Hibiscus
ALC %	22%

Origin	France
ALC %	12.5%
Group	White Wine
Content-type	Wine
Grape	Grenache, Muscat, Viognier
Vintage	2024

Group	Red Wine
Vintage	2015
Grape	nero d'avola
Origin	Jordan
ALC %	14.5%
Content-type	Wine

Content-type	Ready to Drink
ALC %	13%
Origin	Korea

Bottle Shape Corkscrew

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