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Home > Arak > Brun Arak Special Reserve 10Y – 70 cl
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Brun Arak Special Reserve 10Y – 70 cl
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Brun Arak Special Reserve 10Y – 70 cl

Type: Arak
SKU: 691685
( 0 Reviews)

JOD 63.00

Availability:Out of Stock
Arak Brun 10 Years is the gift of more than a century of distillation expertise and mastery.This spirit’s grape alcohol originates from very old Obeidi vines grown in terraces, a…
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Categories: Lebanon, Arak Tags: Lebanon, Arak
  • Description
  • Additional information
  • Reviews (0)

Arak Brun 10 Years is the gift of more than a century of distillation expertise and mastery.


This spirit’s grape alcohol originates from very old Obeidi vines grown in terraces, a native grape to Lebanon. Its main flavor is anise, the famous Mediterranean herb whose crops are planted and harvested by the Property to guarantee the best quality and pureness of its oils.


The ancestral production recipe consists of a triple distillation in artisanal copper alembics before undergoing an extraordinary 10-year aging journey in old Lebanese clay jars.

Find this and more exceptional selections at Kaasak.
Content-type

Arak

Origin

Lebanon

ALC %

53%

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Quick Comparison

Brun Arak Special Reserve 10Y - 70 cl removeKefraya Arak - 75 cl removeLayali Libnan Arak removeFakra Arak - 70 cl removeChateau Ksara Merwah removeBrun Arak - 70 cl remove
NameBrun Arak Special Reserve 10Y - 70 cl removeKefraya Arak - 75 cl removeLayali Libnan Arak removeFakra Arak - 70 cl removeChateau Ksara Merwah removeBrun Arak - 70 cl remove
ImageBrun Arak Special Reserve 10Y – 70 clKefraya Arak – 75 clLayali Libnan ArakFakra Arak – 70 clChateau Ksara MerwahBrun Arak – 70 cl
SKU691685148614791217632431485
Rating
PriceJOD 63.00JOD 40.00JOD 7.00 – JOD 19.00Price range: JOD 7.00 through JOD 19.00JOD 40.00JOD 26.00JOD 40.00
Stock
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Description
Content

Arak Brun 10 Years is the gift of more than a century of distillation expertise and mastery.


This spirit’s grape alcohol originates from very old Obeidi vines grown in terraces, a native grape to Lebanon. Its main flavor is anise, the famous Mediterranean herb whose crops are planted and harvested by the Property to guarantee the best quality and pureness of its oils.


The ancestral production recipe consists of a triple distillation in artisanal copper alembics before undergoing an extraordinary 10-year aging journey in old Lebanese clay jars.

Find this and more exceptional selections at Kaasak.

Arak Kefraya is a white Anise liqueur.

Its process goes through 4 distillations and is made by Chateau Kefraya.

And it is the best fresh anise traditionally from Lebanon, it can be enjoyed as an aperitif with water and ice cubes.

Find this and more exceptional selections at Kaasak.

Arak layali loubnan is a savory Lebanese arak. 50% Alcohol

Find this and more exceptional selections at Kaasak.

Arak Fakra is an extra special baladi Arak, distilled in keeping with the ancestral Lebanese traditions with a selection of clusters of grapes and top-quality aniseed. It is then aged until maturity in baked clay jars which gives it a taste unlike any other.

Arak is the national Lebanese beverage. Today, over 100 years later, this family's descendants perpetuate the traditions of the Lebanese mountain by producing with the same method and according to the same formula that rare arak bearing the name of Arak Fakra, a name inspired by a prestigious site of that mountain situated at an altitude of more then 1500 meters. Already long before our era, the Romans had chosen this area to raise temples devoted to their divinities among which that of Venus and monuments honoring emperor Claudius (10AC - 54AD) whose name was Baalgalassos. The shadow of these temples' ruins still hands today over the cellars where Arak Fakra comes to maturity.

Find this and more exceptional selections at Kaasak.

Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

Find this and more exceptional selections at Kaasak.

Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Arak

Origin

Lebanon

ALC %

53%

Content-type

Arak

Origin

Lebanon

ALC %

53%

Content-type

Arak

Origin

Lebanon

ALC %

50%

Size

18.5 cl, 37.5 cl, 75 cl

Content-type

Arak

Origin

Lebanon

ALC %

55%

Content-type

Wine

Origin

Lebanon

ALC %

12.50%

Group

White Wine

Grape

Merwah

Content-type

Arak

Origin

Lebanon

ALC %

53%

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Brun Arak Special Reserve 10Y - 70 cl
JOD 63.00
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    Brun Arak Special Reserve 10Y – 70 cl
    Beagans 1806 Hawaiian Sunset - 20 cl
    1 X JOD 4.00 = JOD 4.00
    Brun Arak Special Reserve 10Y – 70 cl
    Brun Arak Special Reserve 5Y - 75 cl
    1 X JOD 52.00 = JOD 52.00
    Subtotal JOD 56.00
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