Bushmills Black Bush Irish Whiskey – 70 cl

One of the most well-known Irish blends, Bushmills Black Bush features a lot of sherried malt in its recipe, alongside classically caramel-y grain whiskey. Suitable for enjoying neat, but it can also be used in whiskey cocktails that call for dark fruit sweetness.

Nose: Over-ripe grape and light citrus on the nose. A touch of toffee and peanut.

Palate: Vanilla and milk bottle sweeties. Dried peels, chamomile tea and cinnamon sticks.

Finish: Digestive biscuit, cooked plum and orange oil

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Inspired by an Italian, created in London and distilled in Scotland, J&B Rare is unlike any other Scotch whisky. It brings together 42 single malt and grain whiskies and carefully blends them to create a subtle, smooth and complex flavor. It's this delicate balance that gives J&B Rare its distinctive character if we took even one whisky away, you would taste the difference. 

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Johnnie Walker 18 Year Old (or "Aged 18 Years") is a terrific blended Scotch whisky from the world-famous range, which features a combination of up to 18 different whiskies, including the likes of Cardhu, Glen Elgin, Auchroisk and Blair Athol, among others. Carefully created by master blender Jim Beveridge, this expression packs bags of creamy vanilla, vibrant fruit and runny honey, alongside soft wisps of smoke.  Back in the days of yore and yonder, this was known as Johnnie Walker Platinum Label.

Nose: Honeyed cereals, Cadbury's Fruit and Nut, distant bonfire smoke, clementine and spring blossom.

Palate: Peanut brittle, candied peels, plump sultana, a whisper of floral malt gives it an aromatic mid-palate, before giving way to a whisper of dry, earthy smoke.

Finish: Another wave of honey, with a soft hint of cinnamon spiciness.

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Produced with a careful selection of the best Scottish malt and grain whiskies, mainly from the region of Speyside. The only one in its category with an aging of at least 15 years in oak barrels. A pale coloured blend with a fresh and soft taste which is characterized by the maturity and softness provided by its long aging period.

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One of the world's most popular blends, and the best-selling Scotch whisky in Scotland. Famous Grouse is a very nicely balanced, malty blend which was first made in 1896, and would go on to be known as The Famous Grouse, with the name registered in 1905. Around eighty years later, the company was awarded a Royal Warrant. The blend represents great value for money, and it also works beautiful in whisky-based cocktails. Delicious.

Tasting Notes

Nose: Candied fruits, buttery shortbread, citrus peel

Palate: Dried fruit, soft spices (cinnamon/ginger), hint of oak

Finish: Smooth, well balanced

Country: Scotland

ABV: 40%

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Indulge all of your senses with a smooth glass of Johnnie Walker Double Black Label Blended Scotch Whisky. Strongly influenced by powerful and peaty West Coast and Islay Single Malts, the intensity is immediately apparent with the taste of smoke and smoldering spices. An impressive blended Scotch to share, whatever the occasion.

Simply mix with soda water, pour over ice and garnish with a lime wedge for a Highball cocktail.          Johnnie Walker was recognized as one of the world's top-trending Scotch whiskies at the 2020 Drinks International awards. The Johnnie Walker brand's extraordinary knowledge of Scotland’s malts and its deep desire to create well-balanced blends of island malt whiskies led to the whisky brand we have today. Each batch is then carefully matured to perfection in quality oak casks. As one of the biggest whisky brands in the world, Johnnie Walker embraces a rallying cry for optimism through adversity as it challenges the world to keep walking.

Please drink responsibly.

Johnnie Walker® Double Black Label™ is a scotch whisky with more Islay whisky compared to the original Black Label, and it has a more intense flavor and smoke character profile while preserving the original Johnnie Walker whisky style. It's a full-bodied drink with an alcohol concentration of 40%. Its aroma hints the smell of dry oak and light stony smoke. The orange zest and apples coupled with vanilla and spices bring freshness and softness to the tongue, giving it a generally sweet taste. Serve a measure of the Double Black Label whisky over ice cubes topped with a soft drink for a great cocktail.

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