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Home > Wine > Chateau Ksara Le Prieur
“Arak Fakra Xo Supreme 7 Years – 100 cl” has been added to your cart. View cart
Chateau Ksara Le Prieur
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Chateau Ksara Le Prieur

Type: Wine
SKU: 9937
( 0 Reviews)

JOD 21.00

Availability:In Stock
Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah…
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Categories: Red Wine, Wine Tags: Red Wine, Wine, Lebanon, Shiraz/Syrah
  • Description
  • Additional information
  • Reviews (0)

Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah and Mourvedre are kept for a longer time to extract the aroma and spices, and the Cabernet-Sauvignon undergoes long skin contact to express length and elegance. The free flowing and press wine achieve the malolactic fermentation in different vats.

Maturing: The grape varietals are matured separately in vats for 14 to 18 months before being blended, fined and bottled. Taste: Its bright intense ruby red colour, with an exotic fruity aroma along with spicy and licorice notes make it a wine to remember. The mellow and supple tannins produce a persisting length on the Palate Ageing It can be drunk upon purchase or kept for 2 to 3 years in a good cellar.

Serving: Its easy flowing taste suits daily consumption and goes along very well with leg of lamb and stew

Find this and more exceptional selections at Kaasak.

Content-type

Wine

Origin

Lebanon

ALC %

13%

Group

Red Wine

Grape

Shiraz, Syrah

Reviews

There are no reviews yet.

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Quick Comparison

Chateau Ksara Le Prieur removeChateau Ksara Sunset Rose removeArak Fakra Xo Supreme 7 Years - 100 cl removeLes Trois Maladroits Red removeThe Three Brothers Bathtub Gin - 50 cl removeTouma Extra Arak - 75 cl remove
NameChateau Ksara Le Prieur removeChateau Ksara Sunset Rose removeArak Fakra Xo Supreme 7 Years - 100 cl removeLes Trois Maladroits Red removeThe Three Brothers Bathtub Gin - 50 cl removeTouma Extra Arak - 75 cl remove
ImageChateau Ksara Le PrieurChateau Ksara Sunset RoseArak Fakra Xo Supreme 7 Years – 100 clLes Trois Maladroits RedThe Three Brothers Bathtub Gin – 50 clTouma Extra Arak – 75 cl
SKU9937298112656ksk131834ksk1275681477
Rating
Rated 5.00 out of 5
PriceJOD 21.00JOD 20.00JOD 69.00JOD 19.50 Original price was: JOD 19.50.JOD 17.00Current price is: JOD 17.00.JOD 31.00JOD 27.00
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Description
Content

Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah and Mourvedre are kept for a longer time to extract the aroma and spices, and the Cabernet-Sauvignon undergoes long skin contact to express length and elegance. The free flowing and press wine achieve the malolactic fermentation in different vats.

Maturing: The grape varietals are matured separately in vats for 14 to 18 months before being blended, fined and bottled. Taste: Its bright intense ruby red colour, with an exotic fruity aroma along with spicy and licorice notes make it a wine to remember. The mellow and supple tannins produce a persisting length on the Palate Ageing It can be drunk upon purchase or kept for 2 to 3 years in a good cellar.

Serving: Its easy flowing taste suits daily consumption and goes along very well with leg of lamb and stew

Find this and more exceptional selections at Kaasak.

Chateau Ksara Sunset Rose, an intense pink colour with an aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, and finishing with a fresh and vivid taste. Winemaking & maturing Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bottled in the spring, to preserve its ripe fruit flavours. Ageing Better appreciated the first year; it can be kept for up to 2 years in a good cellar. Serving This fresh robust wine, with its slightly spicy aroma, is the ideal accompaniment to Mediterranean or Oriental cuisine. It also complements raw vegetables and cold meat. It should be served chilled (8-10°C) in order to reveal its spicy flavour, freshness and balance.

Find this and more exceptional selections at Kaasak.

Premium ARAK, FAKRA - XO SUPREME

Finest Arak of Great Complexity & Finesse. Triple Distilled From Wild Sunbathed Merwah Grapes And Rare Hina Aniseed.

Allowed To Mature In Old Clay Jars For 7 Years, Expertly Combined To Create This Distinctively Balanced Aroma.

Find this and more exceptional selections at Kaasak.

Forget etiquette, Drink from the Bottle. Our Red is made for us. The loud, the happy, the ones unconcerned by public opinion. We lift our glasses with smiles, and drink them whole with joy. We taste the fruity, the fresh, and well rounded, and inhale the aroma of our red fruits! We gulp it all down with a smirk! Let the streets run Red. Grape variety: 15% Merlot 15% Cabernet Sauvignon 30% Syrah 40% Tempranillo VINIFICATION: Traditional, in stainless steel tanks. Aged for 2 years in concrete tanks. Bouquet: Red Fruits, well balanced aromas Taste: Fresh, Fruity and Round ADDITIONAL INFO:

  • Sugar content: 2.04g/l

  • Total Acidity: 3.03 (g.Sulfiric a./l)

  • ABV - 13%

  • CL - 75

Find this and more exceptional selections at Kaasak.

The Three Brothers bathtub Lebanese Gin is a rediscovery of a lost style in gin production. Lebanese Juniper berries are macerated then infused along with 21 botanicals in a premium neutral grain spirit. Each of the botanicals has been carefully picked to bring the Lebanese aroma to life with every sip. When sipped,the palate explores intense notes of juniper, lavender, rose, carob, grapefruits and a spicy touch of cinnamon. This gin feels soft and silky with a zest of citrus and warm spicy finish. Can also be consumed neat, like a fine cognac or decent whisky. 2 Awards in 1 Year! GOLD world gin award 2022 SILVER Bartenders spirits awards 2022. Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Wine

Origin

Lebanon

ALC %

13%

Group

Red Wine

Grape

Shiraz, Syrah

Content-type

Wine

Origin

Lebanon

ALC %

13.50%

Group

Rosé Wine

Grape

Cabernet Franc, Syrah

Content-type

Arak

Origin

Lebanon

ALC %

55%

Content-type

Wine

Origin

Lebanon

ALC %

13%

Group

Red Wine

Grape

Cabernet Sauvignon, Merlot, Syrah, Tempranillo

Content-type

Gin

Origin

Lebanon

ALC %

40%

Content-type

Arak

Origin

Lebanon

ALC %

50%

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