Name: Chateau Ksara Merwah - kaasak
SKU: 3243
Price: 26.00 JOD
Availability: InStock

Chateau Ksara Merwah

Type: Wine

SKU: 3243

JOD 26.00

In Stock

Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma…

Chateau Ksara’s Merwah is a profound and ancient expression of Lebanon’s formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah’s rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese – Goat cheese, Pasta and pizza

Find this and more exceptional selections at Kaasak.

Content-type	Wine
Origin	Lebanon
ALC %	12.50%
Group	White Wine
Grape	Merwah

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Quick Comparison

Chateau Ksara Merwah remove Fakra Arak - 70 cl remove Mother of Eight Gin - 75 cl remove Mtallat Arak - 70 cl remove Almaza Light (2.7%) Bottle - 33 cl remove Kefraya Arak - 75 cl remove

Name Chateau Ksara Merwah remove Fakra Arak - 70 cl remove Mother of Eight Gin - 75 cl remove Mtallat Arak - 70 cl remove Almaza Light (2.7%) Bottle - 33 cl remove Kefraya Arak - 75 cl remove

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SKU 3243 12176 ksk131731 ksk127571 1359 1486

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Price JOD 26.00 JOD 40.00 JOD 23.00 Original price was: JOD 35.00.Current price is: JOD 30.00. Price range: JOD 2.75 through JOD 60.00 JOD 40.00

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Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

Find this and more exceptional selections at Kaasak.

Arak Fakra is an extra special baladi Arak, distilled in keeping with the ancestral Lebanese traditions with a selection of clusters of grapes and top-quality aniseed. It is then aged until maturity in baked clay jars which gives it a taste unlike any other.

Arak is the national Lebanese beverage. Today, over 100 years later, this family's descendants perpetuate the traditions of the Lebanese mountain by producing with the same method and according to the same formula that rare arak bearing the name of Arak Fakra, a name inspired by a prestigious site of that mountain situated at an altitude of more then 1500 meters. Already long before our era, the Romans had chosen this area to raise temples devoted to their divinities among which that of Venus and monuments honoring emperor Claudius (10AC - 54AD) whose name was Baalgalassos. The shadow of these temples' ruins still hands today over the cellars where Arak Fakra comes to maturity.

Find this and more exceptional selections at Kaasak.

Mother of Eight is made from the land`s richest. This contemporary Dry Gin is crafted by blending two separate distillates through a unique process.

Lebanese botanicals are macerated others are gently vapor infused giving it its complex taste.