Cut to the Smoke Rum – 70 cl

This rum is one of a kind, this incredible spirit is infused with arabica coffee beans, smoked with burnt wood chips and left to rest in oak barrels for 3 years to produce a natural toasted oak flavour! A great alternative for you peated bourbon lovers.

The Smoked Rum Process - Adding real american oak chips in the furnace, released their sweet, vanilla aromas; to this they add their 3 years old Jamaican Rum while condensing all the flavours together. The rum is filtered to remove any harmful chemicals it may have picked up from the smoking process. Then the beautifully strong smoked rum is blended with flavoured rum which has been infused with coffee beans and natural tobacco extract. It is then added into barrels where its left to mature and balance before bottling it into the liquid gold in our glasses. Absolute Genius!!

Product Details

• Region: Jamaica
• Size: 70cl
• ABV: 40%

Negrita Spiced Rum is described as being flavored with vanilla and "a hint of lemon," which suggests to us a more citrus styled drink very likely designed for dacquiri cocktails or perhaps mojitos. It is sourced from the Caribbean and then blended and bottled in France.

Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

Captain Morgan White Rum is created from the finest of Caribbean rums and has a crisp, clean and refreshing taste that is always worthy of the Captain's attention. Five times distilled means five times the fun.