Name: Dead Man's Fingers Coffee Rum - 70 cl - kaasak
SKU: ksk138014
Price: 28.00 JOD
Availability: InStock

Dead Man’s Fingers Coffee Rum – 70 cl

Type: Rum

SKU: ksk138014

In Stock

A delicious variation of DMF spiced rum infused with heart-warming roasted coffee. It’s full flavoured yet rounded and nicely balanced bringing forth characteristics of vanilla, raisins and a suspicion of…

Find this and more exceptional selections at Kaasak.

Content-type	Rum
Origin	UK
Group	flavored
ALC %	37.50%

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Quick Comparison

Dead Man's Fingers Coffee Rum - 70 cl remove Gordons Pink Gin - 70 cl remove Bombay Bramble - 70 cl remove Dead Man's Fingers Banana Rum - 70 cl remove Gordons Gin remove Star of Bombay London Dry Gin - 70 cl remove

Name Dead Man's Fingers Coffee Rum - 70 cl remove Gordons Pink Gin - 70 cl remove Bombay Bramble - 70 cl remove Dead Man's Fingers Banana Rum - 70 cl remove Gordons Gin remove Star of Bombay London Dry Gin - 70 cl remove

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SKU ksk138014 ksk125758 112228 ksk138011 1506 114551

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Price Original price was: JOD 29.00.Current price is: JOD 28.00. JOD 35.00 JOD 38.00 Original price was: JOD 29.00.Current price is: JOD 28.00. Price range: JOD 35.00 through JOD 43.00 JOD 55.00

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Gordons Gin Pink 70 cl is perfectly crafted to balance the refreshing taste of the brand with the natural sweetness of raspberries and strawberries.

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A bold new gin bursting with the 100% natural flavour of freshly harvested blackberries and raspberries.

Simply serve over ice with tonic & a squeeze of lemon for your perfect bramble and tonic, or try mixing in a bramble or clover club cocktail for something extra special.

The original Bombay Dry Gin is married with a 100% natural fruit infusion; perfectly balancing the essence of the fruit when most ripe with the vibrant juniper notes of our classic gin.

A real fruit infusion gives a distinct colour and natural flavour with no added sugar.

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Add some tropical flair to your summer with the new Dead Man’s Fingers Banana Rum. Fruity banana and light vanilla are coated with honeycomb and warm pepper, making this rum the go-to drink for the serene summer experience.Initially introduced as a limited-edition drink for Christmas, this banana rum was so successful that it’s now part of the permanent Dead Man’s Fingers collection. Overflowing with a plethora of flavours, this rum incorporates the sweetness of banana and vanilla and pairs it with the spiciness of warm pepper to create a new summer favourite.

Perfect serve: Serve this up in a banana daquiri with plenty of ice using the following recipe.

1. Add Dead Man’s Fingers Banana Rum, orange liqueur, sugar, lime juice and a generous amount of ice to your blender and blitz until smooth.

2. Stir and enjoy!

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Gordon's gin is triple-distilled and contains juniper berries, coriander seeds, angelica root, licorice, orris root, orange, and lemon peel, though the exact recipe has remained a closely guarded secret since 1769. It differed from others at the time in that it didn't add sugar, which made it a "dry" gin. It takes ten days' distillation after receiving the wheat to create a finished product of a bottle of Gordon's Gin

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Star of Bombay® London Dry Gin, created by Bombay Sapphire®'s Master of Botanicals, brings a rich new dimension to the original signature blend. The addition of ambrette seeds, solely sourced from Ecuador, along with gently dried bergamot orange peel hand-picked in Calabria, help create this exceptionally smooth premium ginStar of Bombay™ Gin’s ambrette and bergamot botanicals round off its flavour profile with floral and citrus notes

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