Name: Fireball Cinnamon Whisky - 100 cl - kaasak
SKU: 2855
Price: 28.00 JOD
Availability: OutOfStock

Fireball Cinnamon Whisky – 100 cl

Type: Whiskey

SKU: 2855

JOD 28.00

Out of Stock

Fireball Cinnamon Whisky needs no introduction. Just imagine what it feels like to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon. Tastes…

Fireball Cinnamon Whisky needs no introduction. Just imagine what it feels like to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon. Tastes like heaven, burns like hell. Fireball Whisky is best enjoyed straight up as an ice-cold shot.

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Content-type	Whiskey
Origin	United States
Group	flavored
Flavor	Cinnamon
ALC %	33%

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Fireball Cinnamon Whisky - 100 cl remove Carlo Rossi Sangria - 150 cl remove Bayou Select Rum - 75 cl remove Jack Daniel's Honey remove Evan Williams Whisky Black Label 5YRS - 100 cl remove Bayou Spiced Rum - 75 cl remove

Name Fireball Cinnamon Whisky - 100 cl remove Carlo Rossi Sangria - 150 cl remove Bayou Select Rum - 75 cl remove Jack Daniel's Honey remove Evan Williams Whisky Black Label 5YRS - 100 cl remove Bayou Spiced Rum - 75 cl remove

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SKU 2855 1673 9939 1451 1426 9941

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Price JOD 28.00 JOD 29.00 JOD 30.00 Price range: JOD 12.00 through JOD 43.00 JOD 36.00 JOD 30.00

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A medium-bodied wine with a whole lot of personality, Carlo Rossi's Sangria is distinguished by its bright fruit flavors and exciting taste. Citrusy notes of orange, lemon and grapefruit are especially refreshing.You can enjoy its bright flavor as is or add slices of your favorite fruit, let it marinate and then serve it at your next fiesta.

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Describing itself as 'the rum for bourbon drinkers. Bayou Select is copper pot distilled from Louisiana sugarcane and then aged in the Solera method for up to three years. The result is a creamy rum with a bourbon-esque character, accompanied by notes of cinnamon and maple. The Solera method involves a pyramid of stacked barrels. The oldest liquid is in the bottom layer of barrels, the youngest in the top. When a batch is harvested it is filled solely from some of the bottom layer, and those barrels are then topped up with rum from the layer resting on top of them. This second layer is, in turn, topped up with the contents of the third layer, and so on. This process is a way of naturally blending spirits for consistent taste and quality.

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Jack Daniel’s Tennessee Honey is a blend of Jack Daniel’s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that’s one-of-a-kind and unmistakably Jack. With hints of honey and a finish that’s naturally smooth, Jack Daniel’s Tennessee Honey is something special.

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Evan Williams Black Label is medium amber in color.

The nose: is light with deep vanilla and mint.

On tasting: there are notes of honey, brown sugar and caramel, with a medium to long finish!

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Spiced Bayou Rum is infused with classic traditional spices with a Louisiana twist. Featuring Louisiana grown ingredients, this special gumbo of spices creates a unique and satisfying blend that makes it the perfect rum for mixing. Spiced Bayou Rum livens up everything from a rum and cola to unsweet tea or an ice cube. One sip and you'll see what we mean. Laissez les bons temps rouler!

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