KWV Annabelle Cuvee Rose

KWV DescriptionCuvée Rosé is a semi-dry sparkling rosé wine with tones of tropical fruit and strawberries. A fruity and easily accessible wine with a low alcohol content and a smooth finish.  

Serve the wine well chilled as an aperitif for spring and summer all festivities or for berry desserts. 

Chateau Ksara Sunset Rose, an intense pink colour with an aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, and finishing with a fresh and vivid taste. Winemaking & maturing Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bottled in the spring, to preserve its ripe fruit flavours. Ageing Better appreciated the first year; it can be kept for up to 2 years in a good cellar. Serving This fresh robust wine, with its slightly spicy aroma, is the ideal accompaniment to Mediterranean or Oriental cuisine. It also complements raw vegetables and cold meat. It should be served chilled (8-10°C) in order to reveal its spicy flavour, freshness and balance.

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Whispering Angel is today's worldwide reference for Provence Rosé. Its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. Highly approachable and enjoyable with a broad range of cuisine, Whispering Angel is a premium Rosé that you can drink from mid-day to midnight.

TASTING NOTE: As you get ensnared by its sensuous charms, the siren-like fresh aroma and notes of citrus and pink grapefruit are only bettered by its smooth and creamy feel on the palate. The flavour is complex, with layers of fruity flavours; testament to the Provence region it comes from. This is on account of the mixture of Grenache, Rolle, Syrah, Tibouren and Cinsault grapes it has been made from. Food Match : Goats Cheese, Lamb, Pasta, Shellfish, Sushi, Veal

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Tasting note: Cherry red color. Perfumed notes of plum and strawberry with grapefruit undertones. Full-bodied palate with delicate acidity. Evolves elegantly and sensually across the palate, giving way to a long finish.

Serving suggestion: Excellent aperitif. Great match for pasta with meat or tomato sauce, as well as certain vegetables. Sublime with Asian food. Serve at 8–10ºC.

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Beautiful coral color with aromas of rose petals and bananas, a delicate mousse, light body, a lovely balance and a fresh, lasting finish.

Technical Details

Appellation: Veneto, Friuli Venezia Giulia

Alcohol: 11.0%Varietals: 85% Glera, 15% Pinot Noir Terroir: Pinot Bianco, Pinot Nero and Raboso fruit is sourced from the best hillside vineyards across Treviso in the Veneto.

Vinification: Red fruit is vinified with the saigné method.

The wine undergoes a secondary fermentation in closed pressure tanks via the Charmat method to obtain a fine mousse.

Escudo Rojo Rose is made from grapes from the best vineyards in the Central Valley of Chile. Wine Escudo Rojo produced since 1999. Family coat of arms of the family Rothschild is a "Red Shield", which translated into Spanish sounds like Escudo Rojo. Escudo Rojo Rose combines elegant taste traditional Bordeaux wines with bright unique character wines of Chile. Escudo Rojo Rose produced by traditional technology of pink wines "manger" ("bleeding").

Tasting Note: The wine has an elegant and full-bodied taste with notes of red fruit, notes of fresh pepper continuing and ending long aftertaste with hints of cherries and strawberries. It also has an elegant fresh aroma with sweetish notes of red currant and strawberry.

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