Maison – White Wine

Karam - Maison 2022

Wine Content-type: White wine
Grape Variety: Viognier, Semillon and Ugni Blanc
Appellation: Jezzine, Southern Lebanon
Fermentation/Maturation: This wine has been fermented in stainless steel tanks
Serving: Best served chilled at 8°C
Decanting: No decanting is necessary prior to savoring

Winemaking & Tasting Notes

Vintage 2022: High-altitude handpicked grapes at optimum maturity give this dry white wine its marked freshness, rounded acidity and fruit filled length. It has white raisin aromas with citrus fruits, acacia and hints of bergamot.

Food Pairing: Pairs well with all types of raw or cooked seafood, green salads and white meat

Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Arak Kefraya is a white Anise liqueur.

Its process goes through 4 distillations and is made by Chateau Kefraya.

And it is the best fresh anise traditionally from Lebanon, it can be enjoyed as an aperitif with water and ice cubes.

Pale Lager style beer brewed by Brasserie Almaza S.A.L. in Beirut, Lebanon.

2.7% Alc.

A Lebanese artisanal anise flavored beverage, triple distilled from neutral grapespirit.

Its authenticity infused with national pride.

Suits the taste of young and old generations for its flavor and kick.

Arak Massaya has a beguiling aniseed flavor and freshness that cleans the palate and aids digestion. It is often served as an aperitif and then as the perfect accompaniment to classic selections of mezze, the array of tasty dishes with contrasting flavours that is the starting point for many lunchtime or evening meals.

Arak works particularly well with the mezze melange that will include olives, spices, meat and cheese flavors that are sometimes harder to match with wine.