Name: Mangaroca Batida Com Rum Liqueur 70 cl - kaasak
SKU: 111652
Price: 19.00 JOD
Availability: InStock

Mangaroca Batida Com Rum Liqueur 70 cl

Type: Liqueur

SKU: 111652

JOD 19.00

In Stock

Exotically delicious, it sparks your passion! Created from exotic rum and refined with coconut water, tasting just like summer.Ideal for mixing delicious cocktails and drinks with a Brazilian taste guaranteed.…

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Content-type	Liqueur
Origin	Brazil,
ALC %	16%
Flavor	Coconut

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Mangaroca Batida Com Rum Liqueur 70 cl remove Bayou Select Rum - 75 cl remove Diplomático Mantuano - 70 cl remove Bacardi White Rum remove Malibu Caribbean remove Negrita White Rum - 70 cl remove

Name Mangaroca Batida Com Rum Liqueur 70 cl remove Bayou Select Rum - 75 cl remove Diplomático Mantuano - 70 cl remove Bacardi White Rum remove Malibu Caribbean remove Negrita White Rum - 70 cl remove

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SKU 111652 9939 11329 1491 1497 1498

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Price JOD 19.00 JOD 30.00 JOD 40.00 Price range: JOD 27.00 through JOD 35.00 Price range: JOD 36.00 through JOD 47.00 JOD 18.00

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Describing itself as 'the rum for bourbon drinkers. Bayou Select is copper pot distilled from Louisiana sugarcane and then aged in the Solera method for up to three years. The result is a creamy rum with a bourbon-esque character, accompanied by notes of cinnamon and maple. The Solera method involves a pyramid of stacked barrels. The oldest liquid is in the bottom layer of barrels, the youngest in the top. When a batch is harvested it is filled solely from some of the bottom layer, and those barrels are then topped up with rum from the layer resting on top of them. This second layer is, in turn, topped up with the contents of the third layer, and so on. This process is a way of naturally blending spirits for consistent taste and quality.

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This is a dark rum (and a fairly dusky one at that. Aged up to eight years, it’s got some coffee, cinnamon, and cloves on the nose — along with some raisin notes. Quite savory on the tongue — those bitching about Exclusiva being too sweet can check this out — the coffee notes filter down to dusky charcoal, barrel char, some raisin, and a bit of dark chocolate. Sugar is almost an afterthought here. If you like your rum chewy and filtered through the dank haze of wood, this is your jam. For me though, it’s a bit one-note. 80 proof

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Bacardí Carta Blanca White Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognised as the world's most-awarded rum.

Expertly crafted by the Maestros de Ron Bacardí - first created by Don Facundo Bacardí Masso in 1862

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Let Malibu Original transport you to the tropics – where it’s always summertime and the smooth, sweet taste of coconut liqueur feels like liquid sunshine.

Crafted from Caribbean sugarcane and pure water then aged for two years in oak barrels, Malibu Original is perfect for celebrating beach-side with friends or throwing a pool-party for one.

This rich, flavorful blend of sweet coconut and island rum is Summer’s favorite sidekick and the star of any tropical cocktail. Blend Malibu with berries for a dreamy daiquiri, keep your cocktail simple with cola, or pour in pineapple and coconut cream to craft your favorite piña colada.

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Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

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