Marius Chapoutier Vermentino

Marius by Michel Chapoutier Vermentino is a vibrant, light-bodied white wine from the Languedoc-Roussillon region in Southern France. Produced under the IGP Pays d'Oc designation, it is highly regarded as a budget-friendly discovery that offers high quality for its price. 

Tasting Notes

• Grape Variety: 100% Vermentino (also known as Rolle in Provence).

• Appearance: Brilliant pale yellow with distinct green tints.

• Nose: Highly aromatic with citrus forward notes, particularly grapefruit, alongside ripe orchard fruits like peach and pear.

• Palate: Refreshing and ample with a rich, fruity attack. It is characterized by balanced acidity that provides a long, clean finish and a slight minerality.

• Winemaking: Grapes are typically harvested at night to preserve freshness and fermented at low temperatures. Some vintages spend approximately five months on fine lees to add texture. 

Serving and Pairing 

• Serving Temperature: Best served chilled between 10°C and 12°C.

• Pairings: Ideal as an aperitif or paired with Mediterranean and Asian cuisine.

  • Seafood: Crab cakes, shellfish, and grilled fish.

  • Light Dishes: Fresh salads, vegetable lasagna, or pasta with summer vegetables.

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Classic Grand Cavalier brandy is a legendary drink noted for its mild and long-lasting taste. It has a hint of freshly toasted bread and sweetish dried fruit. The aftertaste contains notes of cinnamon and exotic fruit.

The rich aroma of Grand Cavalier allows the brandy to stand out from others: long aging process in oak barrels provides the brandy with exclusive taste characteristics and unique aroma of flowers and nuts.

In 2011, this brandy was awarded a silver medal at the prestigious International Wine and Spirits Competition.

Pere Kermann is an absinthe made with worm wood extract. It's a bright blue shooter. Sweet, spirituous and drying with notes of mint and anise.

Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle.

Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. Hennessy has created extraordinary cognacs since 1765 and Hennessy Very Special represents the Tasting Committee’s unique expertise. Only the most distinctive eaux-de-vie are selected which are then carefully matured for several years in oak casks and skillfully blended to reveal their warm, full-bodied flavor. Through the nose, Hennessy V.S brings together an intense and fruity character with pleasantly oaky notes. When savored, powerful flavors suggest grilled almonds, supported by lively notes reminiscent of fresh grapes.

JP. Chenet Medium Sweet Red, delicious aromas of red fruit - redcurrant and raspberry. This is a perfect wine to pair with hearty casseroles of red meat and spicy dishes.

TASTE Smooth and fruity reds are medium-bodied or full-bodied wines that often have a trace of sweetness. Soft fruitiness is a typical characteristic of these wines. You can discern notes of ripe or dried fruits and delicate spiciness in these wines. With low or medium tannins, they are also suitable for those with a sensitive mouth.

TIPS FOR USE These versatile players of the red wine world are ideal for socialising and buffet tables. Try with sweet-and-sour pork stew, Thai chicken curry or spicy sausages, such as chorizo or salami.

HOW TO SERVE Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge.

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JP Chenet Ice Edition is a medium sweet sparkling Rose. Serve chilled as an aperitif or with any dessert. JP Chenet Ice Edition has been created especially to be enjoyed on ice. This new occasion to drink sparkling wine in a large glass heightens its freshness and aromatic intensity.