Masi Bonacosta Valpolicella Classico

Valpolicella Classico “Bonacosta” is a red wine with a modern, sharp and subtle profile, obtained from typical grapes of the territory, it is vinified and aged in steel vats. On the nose it expresses hints of ripe cherries, country herbs and fresh almonds. On the palate it is delicate, fresh, clean and flowing, with a soft and silky touch.

TASTING NOTES:

View: A view has a cherry red color of medium intensity.

Nose: The bouquet is intense with ripe cherry.

Mouth: The sip is fresh and acid, with soft and silky tannins. Key cherry, vanilla notes.

APPELLATION: Valpolicella

VINEYARD: Masi Agricola

GRAPES: Meager (70%), Molinara (5%), Rondinella (25%)

WINE PAIRING: Excellent with soups, pastas and risottos. Improves simple and important dishes with red meats and cheeses middle-aged.

RECOMMENDED SERVING TEMPERATURE: 16-18 ° CALCOHOL: 12%

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A Classic 'Dry' Style Gin With An Italian Twist Aroma Classic Juniper, Coriander And Anise Aromas Jump Out Of The Glass Flavor Dry - Almost Salty Dry - Complex Juniper, liquorice, Slight Hint Of Citrus

Solandia Nero d'Avola, Nero d’Avola is a grape variety native to Sicily. With its dark, ripe-berried fruit and a hint of liquorice and vanilla spice, it shows a similarity in style to Shiraz. This wonderful red Wine from Solandia is grown in Sicilia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, supplied by GIV Grouppo Italiano Vini. Solandia Nero d'Avola, Terre Siciliane is a delighful wine, made from Nero D'Avola grapes. This screwcap wine is available to order online today. A fine choice for pasta, roasted or grilled lamb and mushroom dishes.

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

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Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats.

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White sparkling wine - white sparkling wine

Grapes: Pinot Nero, Riesling, Durello

Characteristics: light, fresh, dry

Recommended pairings: As an aperitif, appetizers, first courses, fish, cold white meats.