Name: Mtallat Arak - 70 cl - kaasak
SKU: ksk127571
Price: 30.00 JOD
Availability: InStock

Mtallat Arak – 70 cl

Type: Arak

SKU: ksk127571

In Stock

A Lebanese artisanal anise flavored beverage, triple distilled from neutral grapespirit.Its authenticity infused with national pride.Suits the taste of young and old generations for its flavor and kick. Find this…

A Lebanese artisanal anise flavored beverage, triple distilled from neutral grapespirit.

Its authenticity infused with national pride.

Suits the taste of young and old generations for its flavor and kick.

Find this and more exceptional selections at Kaasak.

Content-type	Arak
Origin	Lebanon
ALC %	52%

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Mtallat Arak - 70 cl remove Chateau Ksara Le Prieur remove Almaza Light (2.7%) Bottle - 33 cl remove Brun Arak - 70 cl remove Jdoudna Arak - 75 cl remove Layali Libnan Arak remove

Name Mtallat Arak - 70 cl remove Chateau Ksara Le Prieur remove Almaza Light (2.7%) Bottle - 33 cl remove Brun Arak - 70 cl remove Jdoudna Arak - 75 cl remove Layali Libnan Arak remove

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SKU ksk127571 9937 1359 1485 1480 1479

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Price Original price was: JOD 35.00.Current price is: JOD 30.00. JOD 21.00 Price range: JOD 2.75 through JOD 60.00 JOD 40.00 JOD 18.00 Price range: JOD 7.00 through JOD 19.00

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Description

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A Lebanese artisanal anise flavored beverage, triple distilled from neutral grapespirit.

Its authenticity infused with national pride.

Suits the taste of young and old generations for its flavor and kick.

Find this and more exceptional selections at Kaasak.

Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah and Mourvedre are kept for a longer time to extract the aroma and spices, and the Cabernet-Sauvignon undergoes long skin contact to express length and elegance. The free flowing and press wine achieve the malolactic fermentation in different vats.

Maturing: The grape varietals are matured separately in vats for 14 to 18 months before being blended, fined and bottled. Taste: Its bright intense ruby red colour, with an exotic fruity aroma along with spicy and licorice notes make it a wine to remember. The mellow and supple tannins produce a persisting length on the Palate Ageing It can be drunk upon purchase or kept for 2 to 3 years in a good cellar.

Serving: Its easy flowing taste suits daily consumption and goes along very well with leg of lamb and stew

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Pale Lager style beer brewed by Brasserie Almaza S.A.L. in Beirut, Lebanon.

2.7% Alc.

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Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.

Distilled three times and aged in clay jugs, It is smooth on the palate, with a delicate scent of the quality aniseed with a slight sweet and refreshing finish.

It is a pure delight and a gem to drink if you are an anise-lover.

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Arak layali loubnan is a savory Lebanese arak. 50% Alcohol

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