Teeling Single Malt whiskey – 70 cl

A great single malt that is drawn from various ages of whisky from a single undisclosed Irish distillery. The oldest malt in this dates back to 1991 and the various components have been matured in different content-types of barrels including Sherry, Port, Madeira, White Burgundy and Cabernet Sauvignon. Possibly our favourite new whiskey of 2014. At this price it represents great value for money. Never mind that there is not an age statement, this is as good, if not better than most 12 year old single malts.

Note: Initially very fruity, with waves of tropical fruits, ripe apples, melons, and oranges then some touches of milk chocolate, spice and old engine oil 

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Jack Daniel’s Tennessee Honey is a blend of Jack Daniel’s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that’s one-of-a-kind and unmistakably Jack. With hints of honey and a finish that’s naturally smooth, Jack Daniel’s Tennessee Honey is something special.

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Sir Edwards is distilled and then matured in oak barrels. Refined, aromatic and woody, long on the palate with a clean, round flavor, it reveals all the finesse of an outstanding Scotch blend. 

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Johnnie Walker 18 Year Old (or "Aged 18 Years") is a terrific blended Scotch whisky from the world-famous range, which features a combination of up to 18 different whiskies, including the likes of Cardhu, Glen Elgin, Auchroisk and Blair Athol, among others. Carefully created by master blender Jim Beveridge, this expression packs bags of creamy vanilla, vibrant fruit and runny honey, alongside soft wisps of smoke.  Back in the days of yore and yonder, this was known as Johnnie Walker Platinum Label.

Nose: Honeyed cereals, Cadbury's Fruit and Nut, distant bonfire smoke, clementine and spring blossom.

Palate: Peanut brittle, candied peels, plump sultana, a whisper of floral malt gives it an aromatic mid-palate, before giving way to a whisper of dry, earthy smoke.

Finish: Another wave of honey, with a soft hint of cinnamon spiciness.

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The standard release of Highland Queen blended Scotch whisky, named after Mary Queen of Scots. Like much of the range, it offers very good value for money.

Nose: Some dark honey, caramel, allspice, cooked apples and pear drops.

Palate: Crisp apples now, nougat, more honey, subtle vanilla, perhaps even some tarragon.

Finish: Clean and quite short.

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The Macallan treated this 18 Year Old to not just one, but two cask content-types for its maturation, released as part of the Double Cask series! Oloroso sherry was used to season a combination of both American and European oak casks, with the former imparting vanilla nuances while the latter brings that hallmark Macallan spice. Another fantastic sherried single malt from the Speyside distillery!

Tasting Notes

Nose: Dried fruit, ginger and toffee. Rich orange with hints of clove and nutmeg.

Palate: Rich raisin and sultana with notes of caramel, vanilla and ginger, balanced by wood spice and zesty citrus.

Finish: Warm oak spice with ginger, turning to sweet orange.

Country: Highland, Scotland ABV: 43%

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