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Home > Rum > Zacapa Centenario 23 – 75 cl
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Zacapa Centenario 23 – 75 cl
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Zacapa Centenario 23 – 75 cl

Type: Rum
SKU: ksk144540
( 0 Reviews)

JOD 95.00

Availability:In Stock
Crafted in Guatemala, Zacapa Rum is a work of art, and an expression of patience, richness, quality and master blending. Aged to perfection in the highlands of Quetzaltenango, Zacapa Rum…
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Categories: Aged Rum, Dark Rum, Rum Tags: Guatemala, Rum
  • Description
  • Additional information
  • Reviews (0)

Crafted in Guatemala, Zacapa Rum is a work of art, and an expression of patience, richness, quality and master blending. Aged to perfection in the highlands of Quetzaltenango, Zacapa Rum develops its complex flavour and character 2,300m above sea level in the mystical House Above the Clouds. Zacapa 23, the ultimate rum, contains a blend of exquisite rums from 6 to 23 years.

Zacapa is a true work of art – aged to perfection in the highlands of Quetzaltenango, Zacapa Rum develops its complex flavour and character 2,300m above sea level in the House Above the Clouds. Awarded for 5 consecutive years the best rum in the world – the ideal gift for rum lovers and enthusiasts. 

Tasting Notes

 Nose: Soft, sweet start with aromas of caramel, vanilla, cacao and butterscotch. Continued by sherried notes of caramelized roasted brazil nuts and toasted hazelnut, rounded out by toffee, banana and dried pineapple.

Palate: Complex, generous and full-bodied. Starting with a depth of dried fruit and apricot, building to savory oak, nutmeg, leather and tobacco with notes of coffee and vanilla, balanced with a spicy touch of cinnamon and ginger.

Finish: Intricate with honeyed butterscotch, spiced oak and dried fruit.

Content-type

Rum

Origin

Guatemala

ALC %

40%

Reviews

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Quick Comparison

Zacapa Centenario 23 - 75 cl removeBayou Select Rum - 75 cl removeBayou Mardi Gras XO - 70 cl removeDiplomático Planas - 70 cl removeBacardi White Rum removeCaptain Morgan Dark Rum - 75 cl remove
NameZacapa Centenario 23 - 75 cl removeBayou Select Rum - 75 cl removeBayou Mardi Gras XO - 70 cl removeDiplomático Planas - 70 cl removeBacardi White Rum removeCaptain Morgan Dark Rum - 75 cl remove
ImageZacapa Centenario 23 – 75 clBayou Select Rum – 75 clBayou Mardi Gras XO – 70 clDiplomático Planas – 70 clBacardi White RumCaptain Morgan Dark Rum – 75 cl
SKUksk1445409939612911133514912809
Rating
PriceJOD 95.00JOD 30.00JOD 53.00JOD 44.00JOD 27.00 – JOD 35.00Price range: JOD 27.00 through JOD 35.00JOD 27.00
Stock
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Description
Content

Crafted in Guatemala, Zacapa Rum is a work of art, and an expression of patience, richness, quality and master blending. Aged to perfection in the highlands of Quetzaltenango, Zacapa Rum develops its complex flavour and character 2,300m above sea level in the mystical House Above the Clouds. Zacapa 23, the ultimate rum, contains a blend of exquisite rums from 6 to 23 years.

Zacapa is a true work of art - aged to perfection in the highlands of Quetzaltenango, Zacapa Rum develops its complex flavour and character 2,300m above sea level in the House Above the Clouds. Awarded for 5 consecutive years the best rum in the world - the ideal gift for rum lovers and enthusiasts. 

Tasting Notes

 Nose: Soft, sweet start with aromas of caramel, vanilla, cacao and butterscotch. Continued by sherried notes of caramelized roasted brazil nuts and toasted hazelnut, rounded out by toffee, banana and dried pineapple.

Palate: Complex, generous and full-bodied. Starting with a depth of dried fruit and apricot, building to savory oak, nutmeg, leather and tobacco with notes of coffee and vanilla, balanced with a spicy touch of cinnamon and ginger.

Finish: Intricate with honeyed butterscotch, spiced oak and dried fruit.

Describing itself as 'the rum for bourbon drinkers. Bayou Select is copper pot distilled from Louisiana sugarcane and then aged in the Solera method for up to three years. The result is a creamy rum with a bourbon-esque character, accompanied by notes of cinnamon and maple. The Solera method involves a pyramid of stacked barrels. The oldest liquid is in the bottom layer of barrels, the youngest in the top. When a batch is harvested it is filled solely from some of the bottom layer, and those barrels are then topped up with rum from the layer resting on top of them. This second layer is, in turn, topped up with the contents of the third layer, and so on. This process is a way of naturally blending spirits for consistent taste and quality.

Find this and more exceptional selections at Kaasak.

The Festive Spirit of Louisiana Matured in bourbon barrels for up to 6 years using Solera aging method and partially finished in sherry barrels.

A deep mahogany complexion with a stone fruit, plum and sandalwood on the nose, this complex spirit delivers orange marmalade and dark stone fruit with bursts of black currant and tupelo honey. Rounding out with a long, rich touch of smoke this 6 year old spirit lingers like the early morning mist that can only come from the Delta of Louisiana.

NOSE: Slightly floral mixed with cedar wood, tobacco and dried dark fruit

PROFILE: Multi-layered and complex with hints of tobacco, prune and oak along with slight sweetness reminiscent of tupelo honey

MOUTH FEEL: Long and pleasantly dry with honey, black pepper and sherry

ABV: 40%

Country: USA

Find this and more exceptional selections at Kaasak.

This is a white rum (with a slight shade of yellow to it) that is aged up to six years, then charcoal filtered to strip the color out. As delicate and delightful a white rum as you’re likely to find, the rum starts off with a heady amount of alcohol, masking sweet notes of coconut and a hint of lemon. The palate is on the sweet side (but not overly so), dosed with coconut, pineapple, and a kick of licorice on the back end. This gives the otherwise fairly straightforward rum a bit of a spicy kick, with just a hint of lime peel lingering on the back end. A worthy choice as your new house white rum for making daiquiris and mojitos. 94 proof

Find this and more exceptional selections at Kaasak.

Bacardí Carta Blanca White Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognised as the world's most-awarded rum.

Expertly crafted by the Maestros de Ron Bacardí - first created by Don Facundo Bacardí Masso in 1862

Find this and more exceptional selections at Kaasak.

Captain Morgan Dark rum is a blend of five different rums from Jamaica, Guyana and Barbados. The blended rum mixture is distilled in a two part process using both pot stills and continuous stills and then aged for 2 to 7 years in charred oak barrels.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Rum

Origin

Guatemala

ALC %

40%

Content-type

Rum

Origin

United States

ALC %

40%

Content-type

Rum

Origin

United States

ALC %

40%

Group

Gold

Content-type

Rum

Origin

Venezuela

Group

White

ALC %

47%

Content-type

Rum

Origin

Puerto Rico

Group

White

ALC %

40%

Size

75 cl, 100 cl

Content-type

Rum

Origin

UK

Group

Dark

ALC %

35%

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Zacapa Centenario 23 - 75 cl
JOD 95.00
7
    Shopping cart
    Zacapa Centenario 23 – 75 cl
    Don Julio 1942
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    Zacapa Centenario 23 – 75 cl
    Aperol - 70 cl
    1 X JOD 36.00 = JOD 36.00
    Zacapa Centenario 23 – 75 cl
    Campari - 75 cl
    2 X JOD 39.00 = JOD 78.00
    Zacapa Centenario 23 – 75 cl
    Bayou Select Rum - 75 cl
    1 X JOD 30.00 = JOD 30.00
    Zacapa Centenario 23 – 75 cl
    Perrier Sparkling Water - 200 ml
    1 X JOD 1.00 = JOD 1.00
    Zacapa Centenario 23 – 75 cl
    Veuve Clicquot Brut Rosé - 75 cl
    1 X JOD 72.00 = JOD 72.00
    Zacapa Centenario 23 – 75 cl
    Captain Morgan White Rum - 100 cl
    1 X JOD 40.00 = JOD 40.00
    Subtotal JOD 426.00
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