Curado Tequila BLANCO Cupreata – 70 cl

For the production of Curado, a blanco tequila from the highlands of Jalisco is used as a base, then the liquid is infused with pieces of cooked agave. Initially, only blue agave from the state of Jalisco is used for the infusions, but the project soon evolved to include other agave varieties from other regions of Mexico.

Curado wants to build bridges, not walls.

Curado's current expressions are: Blue Weber from Arandas, Espadín from Oaxaca and Cupreata from Michoacán. They deliberately took an anthropological approach in their search for knowledge, connecting with - and learning from - people who have generations of wisdom and experience. Each agave variety is cooked according to the technique of that region and then brought to Jalisco. There they are infused with the finest 100% blue agave tequila from the Highlands of Jalisco region. The ratio of agave to tequila varies in each expression, depending on the content-type of agave obtained.

This tequila is made only from the Cupreata agave.

Tasting notes:

Color: Gold.

Nose: Spicy, pepper, chili.

Taste: Complex, slightly acidic, chili, white pepper.

Finish: Long lasting, spicy.

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Camino Real Gold Tequila is a golden-appearing drink with a specific mild flavor and aroma of the blue agave.

The golden amber-like colour of Camino Real Gold Tequila results from the drink seasoning in oak barrels which adds a light bitterish-sweet subtone to the taste.

Brilliant in color, this lively Cenote Blanco tequila is packed with bright citrus and pepper on the nose.

Continuous flavor of rich, cooked agave, spices, subtle wood, and green vegetables, are a result of mellowing the spirit in American Oak barrels for three weeks. Handmade in small batches Presented in hand-numbered glass bottles

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Tequila "Arandas" Blanco gets its name from one of the most famous cities, where they make tequila. "Arandas" - high-quality tequila, which included 51% of the alcohol obtained from the agave plant, and the rest - alcohol from other raw materials. It is not aged in oak barrels and bottled immediately after distillation. Blue agave tequila to create "Arandas" Blanco is grown in the state of Jalisco, the area, the climate is ideal for growing agave.

Tequila "Arandas" bottled in textured bottle with inscribed symbols belonging to the ancient Mayan civilization. 

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A superb ultra-premium 100% blue agave Tequila from Jose Cuervo.

The Tequila is aged in small oak barrels for over a year before release, and comes in a splendidly Inca-esque bottle.

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Olmeca Blanco is exclusively distilled in copper pot stills to achieve a cleaner tequila, which is bottled straight after distillation. ... This fruity, sweet and citric tequila has smoky and slightly woody aromas. It is sweet and slight honey flavoured with a smoky hint of black pepper.

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