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Home > Wine > 2014 Château Cana – Jardin Secret
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2014 Château Cana – Jardin Secret
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Maison - White Wine
Maison - White WineJOD 18.00

2014 Château Cana – Jardin Secret

Type: Premium Wine
SKU: ksk374830
( 0 Reviews)

JOD 27.00

Availability:In Stock
This wine’s unique bouquet can be attributed to its 100% tenor in a traditional Lebanese grape ‘Sabbaghieh’. Grown in villagers’ gardens, ‘Sabbaghieh’ grapes deliver a wine that is dense and…
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Categories: Premium Wines, Kaasak Picks, Wine Tags: Lebanon, Red Wine, Wine, Cana, Sobbaghieh
  • Description
  • Additional information
  • Reviews (0)

This wine’s unique bouquet can be attributed to its 100% tenor in a traditional Lebanese grape ‘Sabbaghieh’.

Grown in villagers’ gardens, ‘Sabbaghieh’ grapes deliver a wine that is dense and deep, offering the specific taste of sunny grapes. The vines are planted on terraces; and consequently the grapes are handpicked during the harvest season, which is softer on the vines and helps with the quality control, such as dismissing under ripe or rotten grapes. The sorted grapes are quickly de-stemmed and crushed. With our minimal intervention model of wine making, the must (or juice) can begin fermenting naturally within 6-12 hours. After around 5 weeks of fermentation, maturing of Jardin Secret takes place naturally by allowing the wine to rest in stainless tanks to undergo the malolactic fermentation. The wine is then aged in oak barrels to add complexity, reduce the acidity and round the tannins.

Technical Information

  • Year: 2014
  • Grape variety: 100% Sobbaghieh
  • Fermentation: In stainless steel tanks
  • Maturing: 6 months in second use oak barrels of 225 Liters
  • Alcohol content: 14%
  • Serving temperature: 12-18°C
  • Altitude: The vines are located 900 meters above sea levels. They are hand picked and sorted on the spot.
  • Yield: The average yield per vine doesn’t exceed 2 kilograms. The majority of our vines stretch over ancient terraced slopes and enjoy 300 days of sunshine a year.
  • Talking points: Sobbaghie is a Lebanese grape.
The name comes from the word “Sabbagha” which means dye/tint. In Lebanon back in the days, they used to use this grape to color vinegar or as a natural dye. Why? Because it is a grape that not only is red from the outside but is also red from the inside unlike other regular red grapes. So it is very dense in color. Till this day we are the only winery that uses this grape to produce wine. It has a very interesting bouquet and it really is something special. Find this and more exceptional selections at Kaasak.
Content-type

Premium Wine

Origin

Lebanon

Group

Red Wine

Vintage

2014

ALC %

14%

Grape

Sobbaghieh

Reviews

There are no reviews yet.

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Quick Comparison

2014 Château Cana - Jardin Secret removeFakra Arak - 70 cl removeArak Fakra Xo Supreme 7 Years - 100 cl removeChateau Ksara Le Prieur removeAlmaza Light (2.7%) Bottle - 33 cl removeBrun Arak - 70 cl remove
Name2014 Château Cana - Jardin Secret removeFakra Arak - 70 cl removeArak Fakra Xo Supreme 7 Years - 100 cl removeChateau Ksara Le Prieur removeAlmaza Light (2.7%) Bottle - 33 cl removeBrun Arak - 70 cl remove
Image2014 Château Cana – Jardin SecretFakra Arak – 70 clArak Fakra Xo Supreme 7 Years – 100 clChateau Ksara Le PrieurAlmaza Light (2.7%)  Bottle – 33 clBrun Arak – 70 cl
SKUksk3748301217612656993713591485
Rating
PriceJOD 27.00JOD 40.00JOD 69.00JOD 21.00JOD 2.75 – JOD 60.00Price range: JOD 2.75 through JOD 60.00JOD 40.00
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Description
Content

This wine’s unique bouquet can be attributed to its 100% tenor in a traditional Lebanese grape ‘Sabbaghieh’.

Grown in villagers’ gardens, ‘Sabbaghieh’ grapes deliver a wine that is dense and deep, offering the specific taste of sunny grapes. The vines are planted on terraces; and consequently the grapes are handpicked during the harvest season, which is softer on the vines and helps with the quality control, such as dismissing under ripe or rotten grapes. The sorted grapes are quickly de-stemmed and crushed. With our minimal intervention model of wine making, the must (or juice) can begin fermenting naturally within 6-12 hours. After around 5 weeks of fermentation, maturing of Jardin Secret takes place naturally by allowing the wine to rest in stainless tanks to undergo the malolactic fermentation. The wine is then aged in oak barrels to add complexity, reduce the acidity and round the tannins.

Technical Information

  • Year: 2014
  • Grape variety: 100% Sobbaghieh
  • Fermentation: In stainless steel tanks
  • Maturing: 6 months in second use oak barrels of 225 Liters
  • Alcohol content: 14%
  • Serving temperature: 12-18°C
  • Altitude: The vines are located 900 meters above sea levels. They are hand picked and sorted on the spot.
  • Yield: The average yield per vine doesn’t exceed 2 kilograms. The majority of our vines stretch over ancient terraced slopes and enjoy 300 days of sunshine a year.
  • Talking points: Sobbaghie is a Lebanese grape.
The name comes from the word “Sabbagha” which means dye/tint. In Lebanon back in the days, they used to use this grape to color vinegar or as a natural dye. Why? Because it is a grape that not only is red from the outside but is also red from the inside unlike other regular red grapes. So it is very dense in color. Till this day we are the only winery that uses this grape to produce wine. It has a very interesting bouquet and it really is something special. Find this and more exceptional selections at Kaasak.

Arak Fakra is an extra special baladi Arak, distilled in keeping with the ancestral Lebanese traditions with a selection of clusters of grapes and top-quality aniseed. It is then aged until maturity in baked clay jars which gives it a taste unlike any other.

Arak is the national Lebanese beverage. Today, over 100 years later, this family's descendants perpetuate the traditions of the Lebanese mountain by producing with the same method and according to the same formula that rare arak bearing the name of Arak Fakra, a name inspired by a prestigious site of that mountain situated at an altitude of more then 1500 meters. Already long before our era, the Romans had chosen this area to raise temples devoted to their divinities among which that of Venus and monuments honoring emperor Claudius (10AC - 54AD) whose name was Baalgalassos. The shadow of these temples' ruins still hands today over the cellars where Arak Fakra comes to maturity.

Find this and more exceptional selections at Kaasak.

Premium ARAK, FAKRA - XO SUPREME

Finest Arak of Great Complexity & Finesse. Triple Distilled From Wild Sunbathed Merwah Grapes And Rare Hina Aniseed.

Allowed To Mature In Old Clay Jars For 7 Years, Expertly Combined To Create This Distinctively Balanced Aroma.

Find this and more exceptional selections at Kaasak.

Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah and Mourvedre are kept for a longer time to extract the aroma and spices, and the Cabernet-Sauvignon undergoes long skin contact to express length and elegance. The free flowing and press wine achieve the malolactic fermentation in different vats.

Maturing: The grape varietals are matured separately in vats for 14 to 18 months before being blended, fined and bottled. Taste: Its bright intense ruby red colour, with an exotic fruity aroma along with spicy and licorice notes make it a wine to remember. The mellow and supple tannins produce a persisting length on the Palate Ageing It can be drunk upon purchase or kept for 2 to 3 years in a good cellar.

Serving: Its easy flowing taste suits daily consumption and goes along very well with leg of lamb and stew

Find this and more exceptional selections at Kaasak.

Pale Lager style beer brewed by Brasserie Almaza S.A.L. in Beirut, Lebanon.

2.7% Alc.

Find this and more exceptional selections at Kaasak.

Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Premium Wine

Origin

Lebanon

Group

Red Wine

Vintage

2014

ALC %

14%

Grape

Sobbaghieh

Content-type

Arak

Origin

Lebanon

ALC %

55%

Content-type

Arak

Origin

Lebanon

ALC %

55%

Content-type

Wine

Origin

Lebanon

ALC %

13%

Group

Red Wine

Grape

Shiraz, Syrah

Content-type

Beer

Origin

Lebanon

ALC %

2.70%

Group

Lager

Size

1 Bottle, 6 Pack, 24 Bottles

Content-type

Arak

Origin

Lebanon

ALC %

53%

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2014 Château Cana - Jardin Secret
JOD 27.00
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    Arak Fakra Xo Supreme 7 Years - 100 cl
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    1 X JOD 27.00 = JOD 27.00
    Subtotal JOD 246.00
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