Name: Angostura Cocoa Bitter - 10 cl - kaasak
SKU: ksk238443
Price: 14.00 JOD
Availability: InStock

Angostura Cocoa Bitter – 10 cl

Type: Bitters

SKU: ksk238443

JOD 14.00

In Stock

Few flavours delight one’s palate in a way that leaves you wanting more. None more so than the rich taste of cocoa! ANGOSTURA®, celebrated worldwide for its rich history in…

Few flavours delight one’s palate in a way that leaves you wanting more. None more so than the rich taste of cocoa! ANGOSTURA®, celebrated worldwide for its rich history in creating aromatic and orange bitters, has expanded its renowned collection to include ANGOSTURA® cocoa bitters. We only use the world’s finest, the Trinitario cocoa from Trinidad and Tobago. This paired with 200 years of unparalleled bitters expertise have resulted in this truly decadent, indulgent new flavour. Top notes of rich bitter, floral, nutty cocoa with a bold infusion of aromatic botanicals provide endless possibilities to remix classic cocktails and put a luxurious spin on a main dish or a sweet treat. Trinidad and Tobago is one of the few countries designated as a 100% fine or flavour cocoa producer. A status it has held for decades.

Tasting Notes

Rich, dark brown color. On the nose, distinct cocoa inveigles the nose to inviting warm spices and citrus undertones. On the palate, top notes of rich, floral, nutty cocoa combined with an intoxicating infusion of aromatic botanicals.

Country: Trinidad

Content-type	Bitters
Origin	Trinidad and Tobago
ALC %	48%
Flavor	Coconut

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Angostura Cocoa Bitter - 10 cl remove Angostura Orange Bitters - 10 cl remove Peychaud's Aromatic Cocktail Bitters - 14.8 cl remove Bitter Bastards Celery Bitters - 10 cl remove Angostura Bitter - 20 cl remove Bitter Bastards Chipotle Bitters - 10 cl remove

Name Angostura Cocoa Bitter - 10 cl remove Angostura Orange Bitters - 10 cl remove Peychaud's Aromatic Cocktail Bitters - 14.8 cl remove Bitter Bastards Celery Bitters - 10 cl remove Angostura Bitter - 20 cl remove Bitter Bastards Chipotle Bitters - 10 cl remove

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SKU ksk238443 ksk595815 ksk238430 ksk238363 ksk146113 ksk238338

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Price JOD 14.00 JOD 14.00 JOD 13.00 JOD 16.50 JOD 20.00 JOD 16.50

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Tasting Notes

Country: Trinidad

Made from its own special recipe, ANGOSTURA® orange bitters is a complex blend of tropical oranges and spices. “The soul of an exceptional dry martini”; it is wonderfully versatile and pairs perfectly with vodka, gin and whisky. It also adds a depth of flavour to rum cocktails. Its complexity and layers of flavour also make it a culinary must-have ingredient. A perfect accompaniment to savoury sauces, seafood and chocolate.

ANGOSTURA® orange bitters is made from its own special secret recipe and does not contain any of the ingredients in ANGOSTURA® aromatic bitters.

The original 1930's classic Gin martini calls for orange bitters. Best when used with clear spirits such as Gin, Vodka and White Rum but not limited to this.

Essential in savoury sauces such as barbeque and remoulades. Excellent in savoury dishes, seafood in particular (prawns and shellfish).

Find this and more exceptional selections at Kaasak.

Made since 1793 in New Orleans and considered to be ideal with Cognac cocktails, as well as being an ingredient of the classic Sazerac.

Country: USA

ABV: 35%

Savoury cocktails are very much a 'thing', and the folks behind Bitter Bastards have got a great tool for anyone looking to make some - centrifugally extracted, rapidly macerated Celery Bitters! Particularly terrific in Bloody Mary cocktails, and great for use in all sorts of gin-based beverages that could use a hint of vegetal, savoury deliciousness.

Country: England

ABV: 40%

A unique liqueur that has been appreciated by barmen for nearly two centuries as a cocktail ingredient. Angostura Aromatic Bitters is a secret mix of concentrated essences. Produced in Trinidad, the liqueur is obtained from spices, herbal extracts, natural herbs, orange peel, bitter and aromatic substances.

Featuring outstanding aromatic qualities, only a few drops of Angostura Bitters is enough to make a difference and magnify your favorite cocktails.

Angostura Aromatic Bitters History

It owes its invention to the MD, Johann Siegert, native of Germany, who left his homeland in 1820, attracted by the scent of adventure. He went to Venezuela to join the Simon Bolivar Liberation Army, the founder of the State of Bolivia, in its fight against the Spanish throne. Dr. Siegert was treating soldiers with fever and severe intestinal problems.

After four years of research and analysis on the virtues of tropical plants, in 1824 he developed his 'bitters' to stimulate appetite and digestion of the suffering soldiers. After the wars, Angostura bitters reputation spread to the United States and Britain due to the strong maritime activity in the Caribbean. Thus started the worldwide reputation of the product, now recognized as an essential ingredient in achieving many cocktails.

A 10cl bottle of Bitter Bastards Chipotle Bitter, which will look just as at home on your home bar as they would in your kitchen's spice rack. Add a few drops of these rapidly-macerated, centrifugally extracted to your drinks to give them an enjoyably bitter, mouthwateringly spicy, subtly smoky kick of chipotle deliciousness - you could also try adding them to your chilli con carne..

Country: England

ABV: 40%

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