Name: Bitter Bastards Cumin Bitters - 10 cl - kaasak
SKU: ksk238300
Price: 16.50 JOD
Availability: InStock

Bitter Bastards Cumin Bitters – 10 cl

Type: Bitters

SKU: ksk238300

JOD 16.50

In Stock

Enjoyably spicy, subtly herbaceous and mostly definitely a proper bitter bastard - this is a 10cl bottle of Bitter Bastards Cumin Bitters, made with specially selected spirit, rapid-maceration and centrifugal…

Enjoyably spicy, subtly herbaceous and mostly definitely a proper bitter bastard – this is a 10cl bottle of Bitter Bastards Cumin Bitters, made with specially selected spirit, rapid-maceration and centrifugal extraction!

Country: England

ABV: 40%

Content-type	Bitters
Origin	England
ALC %	40%

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Bitter Bastards Cumin Bitters - 10 cl remove Rose Marie Amaretto - 50 cl remove Aperol - 70 cl remove Isolabella Sambuca White - 75 cl remove Underberg Natural Herbal Bitters - 20 ml - 3-Pack remove Fiorito Limoncello 31° - 50 cl remove

Name Bitter Bastards Cumin Bitters - 10 cl remove Rose Marie Amaretto - 50 cl remove Aperol - 70 cl remove Isolabella Sambuca White - 75 cl remove Underberg Natural Herbal Bitters - 20 ml - 3-Pack remove Fiorito Limoncello 31° - 50 cl remove

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SKU ksk238300 1732 1690 1752 12647 87920

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Price JOD 16.50 JOD 12.00 JOD 36.00 JOD 30.00 JOD 12.00 JOD 35.00

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Description

Content

Country: England

ABV: 40%

Amaretto flavored Syrup Find this and more exceptional selections at Kaasak.

Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero.

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Made in Italy, Isolabella is a contemporary spirit, the essence of creativity and style.

Fresh, chic and modern, Isolabella sets the tone for enjoying life the Italian way. Unique and beautifully balanced, Isolabella Sambuca is bursting with complex and intense flavours - both sweet and spicy at the same time.

Cool and intense, Isolabella is a remarkable sambuca with a distinctive character which captures the imagination. Only the finest aromatic herbs are skillfully used to create Isolabella - a harmonious tasting sambuca with a smooth taste, full body and rich aroma.

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(3) Mini 20ml Bottles

Need a pick me up after a big meal? Fans of Underberg Natural Herbal Bitters describe it as a magical elixir that can be used as a digestif to soothe your overstuffed stomach.

Cocktail bitters are spirits infused with flavors, typically from plants, fruits, or spices. They date as far back as the early 1800's, originally used to assist with digestion and cure stomach aches. Infusing your cocktail recipes with just a few drops of bitters will give them an additional level of flavor depth. Many bitters are also renowned for their ability to cure hangovers. Underberg Bitters were invented in Germany in 1846, and are made from dozens of alpine herbs, roots, barks, peels, and other botanicals sourced from around the globe.

The result is a potent bitters recipe that tastes strongly of anise, clover, ginger, cinnamon, eucalyptus, and mint. Because of the bitters' robust smell and flavor profile, Underberg shouldn't be sipped like a beverage. Instead, throw back an entire 20 ml bottle in one fell swoop when you've had too much to eat to ease discomfort and refresh your spirits. Europeans have sworn by Underberg as a digestive drink for generations.

Underberg can also be used like more traditional cocktail bitters. Just add a few dashes or drops to enhance the flavor profile of your favorite recipe.

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Fiorito Limoncello is made according to our traditional Sicilian family recipe and was awarded a variety of international prizes. This subtle sweet lemon liqueur is milder and fresher than other limoncello brands. Because we only use the thinly-sliced peels of our organic lemons our limoncello has a rich and mild taste. We never add any artificial flavours/additives.

Drink Fiorito Limoncello freezing cold as a perfect finish of your dinner or, for example, mixed with Prosecco as a festive aperitif.

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