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Home > Wine > Château Cana – Les Cabires Blanc
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Château Cana – Les Cabires Blanc
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Château Cana – Les Cabires Blanc

Type: Wine
SKU: ksk374884
( 0 Reviews)

JOD 20.00

Availability:In Stock
This fresh and keen wine is a blend of Chardonnay and Mekssassi. It offers a penetrating subtle aroma,enticing wonder to the palate. Les Cabires Blanc is a dry wine, medium…
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Categories: White Wine, Kaasak Picks, Wine Tags: Wine, White Wine, Lebanon, Cana
  • Description
  • Additional information
  • Reviews (0)

This fresh and keen wine is a blend of Chardonnay and Mekssassi. It offers a penetrating subtle aroma,enticing wonder to the palate. Les Cabires Blanc is a dry wine, medium to full-bodied. With a hint of acidity that wanders across the taste buds, the fruit intensity reaches a perfect balance.

 

The vines are planted on terraces; and consequently the grapes are handpicked during the harvest season, which is softer on the vines and helps with the quality control, such as dismissing under ripe or rotten grapes. The sorted grapes are quickly de-stemmed, crushed and pressed in order to separate the juice from the skins, seeds, and solids. With our minimal intervention model of wine making, the must (or juice) can begin fermenting naturally within 6-12 hours. After around 3 weeks of fermentation, the wine is refrigerated for a week at -2°C and then filtered and bottled.

 

Technical Information

  • Year: 2022

  • Grape variety: 70% Chardonnay – 30% Mekssassi (Indigenous variety)

  • Fermentation: In stainless steel tanks

  • Aging: Directly bottled – To be consumed within 2 years of bottling.

  • Alcohol content: 12.5%

  • Serving temperature: 8-10°C

  • Altitude: The vines are located 900 meters above sea levels. They are hand picked and sorted on the spot.

  • Yield: The average yield per vine doesn’t exceed 2 kilograms. The majority of our vines stretch over ancient terraced slopes and enjoy 300 days of sunshine a year.

  • Talking point: It is a dry wine, medium to full bodied with a bit of acidity and a lot of fruitiness. Very fresh for a warm sunny day.

Find this and more exceptional selections at Kaasak.

Content-type

Wine

Origin

Lebanon

Group

White Wine

ALC %

12.5%

Grape

Chardonnay, Meessassi

Reviews

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Quick Comparison

Château Cana - Les Cabires Blanc removeKsarak Arak removeBrun Arak - 70 cl removeChateau Ksara Merwah removeLes Trois Maladroits Rose removeTouma Arak remove
NameChâteau Cana - Les Cabires Blanc removeKsarak Arak removeBrun Arak - 70 cl removeChateau Ksara Merwah removeLes Trois Maladroits Rose removeTouma Arak remove
ImageChâteau Cana – Les Cabires BlancKsarak ArakBrun Arak – 70 clChateau Ksara MerwahLes Trois Maladroits RoseTouma Arak
SKUksk374884148114853243ksk1318351478
Rating
PriceJOD 20.00JOD 14.00 – JOD 36.00Price range: JOD 14.00 through JOD 36.00JOD 40.00JOD 26.00JOD 19.50 Original price was: JOD 19.50.JOD 17.00Current price is: JOD 17.00.JOD 6.00 – JOD 75.00Price range: JOD 6.00 through JOD 75.00
Stock
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Description
Content

This fresh and keen wine is a blend of Chardonnay and Mekssassi. It offers a penetrating subtle aroma,enticing wonder to the palate. Les Cabires Blanc is a dry wine, medium to full-bodied. With a hint of acidity that wanders across the taste buds, the fruit intensity reaches a perfect balance.

 

The vines are planted on terraces; and consequently the grapes are handpicked during the harvest season, which is softer on the vines and helps with the quality control, such as dismissing under ripe or rotten grapes. The sorted grapes are quickly de-stemmed, crushed and pressed in order to separate the juice from the skins, seeds, and solids. With our minimal intervention model of wine making, the must (or juice) can begin fermenting naturally within 6-12 hours. After around 3 weeks of fermentation, the wine is refrigerated for a week at -2°C and then filtered and bottled.

 

Technical Information

  • Year: 2022

  • Grape variety: 70% Chardonnay - 30% Mekssassi (Indigenous variety)

  • Fermentation: In stainless steel tanks

  • Aging: Directly bottled - To be consumed within 2 years of bottling.

  • Alcohol content: 12.5%

  • Serving temperature: 8-10°C

  • Altitude: The vines are located 900 meters above sea levels. They are hand picked and sorted on the spot.

  • Yield: The average yield per vine doesn’t exceed 2 kilograms. The majority of our vines stretch over ancient terraced slopes and enjoy 300 days of sunshine a year.

  • Talking point: It is a dry wine, medium to full bodied with a bit of acidity and a lot of fruitiness. Very fresh for a warm sunny day.

Find this and more exceptional selections at Kaasak.

The arak of Chateau Ksara is a truly authentic expression of Lebanon's traditional, anise-flavored spirit.

It is produced in a specially-designed alembic still using an innovative technique to assure that only the heart of the distillate, the real "pure flower", is used. Finally, following ancestral norms, Ksarak is matured for two years in clay jars from Beit Chebab before it is at last ready for consumption.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.

Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

Find this and more exceptional selections at Kaasak.

Nevermind the sunset! Look forward to the night! Rosé has the stigma of being for the weak. We finally give you a Rosé filled the raw power of the Northern Bekaa grapes. It is the uncommon wine of Lebanon.

Taste the fruits and well balanced acidity, and dare to be as obnoxious and wild as you possibly can.

This isn’t meant for rosy sunsets, this is meant for crazed nights filled with those who dare to be Pink. Get Rosy eyes! 

VINIFICATION: Traditional, in stainless steel tanks.“Méthode Saignée”.

GRAPE VARIETY: 25% Blend of Syrah 25% Tempranillon 25% Grenache 25% Cinsault

  • ABV - 12.5%

  • Cl - 75

  • Year - 2020

Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Wine

Origin

Lebanon

Group

White Wine

ALC %

12.5%

Grape

Chardonnay, Meessassi

Content-type

Arak

Origin

Lebanon

ALC %

53%

Size

17.5 cl, 35 cl, 70 cl

Content-type

Arak

Origin

Lebanon

ALC %

53%

Content-type

Wine

Origin

Lebanon

ALC %

12.50%

Group

White Wine

Grape

Merwah

Content-type

Wine

Origin

Lebanon

ALC %

12.50%

Group

Rosé Wine

Grape

Bekaa

Content-type

Arak

Origin

Lebanon

ALC %

50%

Size

14 cl, 27 cl, 50 cl, 150 cl, 300 cl

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