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Home > Rum > Cut Spiced Rum – 70 cl
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Cut Spiced Rum – 70 cl
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Cut to the Smoke Rum - 70 clJOD 29.00
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Cut Spiced Rum – 70 cl

Type: Rum
SKU: ksk143082
( 0 Reviews)

JOD 29.00

Availability:In Stock
A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in…
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Categories: Gold Rum, Rum Tags: Rum, Spiced Rum
  • Description
  • Additional information
  • Reviews (0)

A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in American bourbon barrels, this is heavy on the spice. Infused with peppercorns from Madagascar, cinnamon and aniseed from India and nutmeg from the West Indies, Cut Rum have scoured the globe for the finest natural ingredients.

The nose gives off notes of orange, vanilla, and dried spices.

On the taste is creamy caramel, sea salt and peppercorn, leading to a lingering spicy finish. Real rum, real spice.

Product Details

  • Region: Jamaica
  • Size: 70cl
  • ABV: 37.5%
Content-type

Rum

Origin

Jamaica

ALC %

37.50%

Reviews

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Quick Comparison

Cut Spiced Rum - 70 cl removeBayou Spiced Rum - 75 cl removeBayou Satsuma Orange Rum Liqueur - 75 cl removeBacardi White Rum removeDead Man's Fingers Coconut Rum - 70 cl removeDiplomático Planas - 70 cl remove
NameCut Spiced Rum - 70 cl removeBayou Spiced Rum - 75 cl removeBayou Satsuma Orange Rum Liqueur - 75 cl removeBacardi White Rum removeDead Man's Fingers Coconut Rum - 70 cl removeDiplomático Planas - 70 cl remove
ImageCut Spiced Rum – 70 clBayou Spiced Rum – 75 clBayou Satsuma Orange Rum Liqueur – 75 clBacardi White RumDead Man’s Fingers Coconut Rum – 70 clDiplomático Planas – 70 cl
SKUksk14308299419942149111425511335
Rating
PriceJOD 29.00JOD 30.00JOD 26.00JOD 27.00 – JOD 35.00Price range: JOD 27.00 through JOD 35.00JOD 29.00 Original price was: JOD 29.00.JOD 28.00Current price is: JOD 28.00.JOD 44.00
Stock
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Description
Content

A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in American bourbon barrels, this is heavy on the spice. Infused with peppercorns from Madagascar, cinnamon and aniseed from India and nutmeg from the West Indies, Cut Rum have scoured the globe for the finest natural ingredients.

The nose gives off notes of orange, vanilla, and dried spices.

On the taste is creamy caramel, sea salt and peppercorn, leading to a lingering spicy finish. Real rum, real spice.

Product Details

  • Region: Jamaica
  • Size: 70cl
  • ABV: 37.5%

Spiced Bayou Rum is infused with classic traditional spices with a Louisiana twist. Featuring Louisiana grown ingredients, this special gumbo of spices creates a unique and satisfying blend that makes it the perfect rum for mixing. Spiced Bayou Rum livens up everything from a rum and cola to unsweet tea or an ice cube. One sip and you'll see what we mean. Laissez les bons temps rouler!

Find this and more exceptional selections at Kaasak.

From the land where sugarcane and Satsuma oranges first arrived in the USA, comes Bayou Satsuma Rum Liqueur, a craft-made, All-American rum flavored with Satsuma juice. Biting into a freshly peeled Louisiana Satsuma is hard to beat! During the last Satsuma harvest in Louisiana, we started mixing this brilliant citrus juice with our Bayou Rum and the taste was so smooth and refreshing we decided to bottle it!

Find this and more exceptional selections at Kaasak.

Bacardí Carta Blanca White Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognised as the world's most-awarded rum.

Expertly crafted by the Maestros de Ron Bacardí - first created by Don Facundo Bacardí Masso in 1862

Find this and more exceptional selections at Kaasak.

Dead Man's Fingers Coconut Rum is made using a blend of Caribbean Rums as well as spices that have been added. It is created by The Rum & Crab Shack in St. Ives, which serves fresh sea food with Rum! This particular drink is produced around the brilliant, tropical flavour of Coconuts, which can be enjoyed neat, or mixed in various drinks!

Tasting Notes

Nose: Coconut, mango, clove, runny caramel

Palate: Coconut ice and a touch of lime peel

Find this and more exceptional selections at Kaasak.

This is a white rum (with a slight shade of yellow to it) that is aged up to six years, then charcoal filtered to strip the color out. As delicate and delightful a white rum as you’re likely to find, the rum starts off with a heady amount of alcohol, masking sweet notes of coconut and a hint of lemon. The palate is on the sweet side (but not overly so), dosed with coconut, pineapple, and a kick of licorice on the back end. This gives the otherwise fairly straightforward rum a bit of a spicy kick, with just a hint of lime peel lingering on the back end. A worthy choice as your new house white rum for making daiquiris and mojitos. 94 proof

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Rum

Origin

Jamaica

ALC %

37.50%

Content-type

Rum

Origin

United States

Group

Spiced

ALC %

40%

Content-type

Rum

Origin

United States

Group

flavored

ALC %

30%

Content-type

Rum

Origin

Puerto Rico

Group

White

ALC %

40%

Size

75 cl, 100 cl

Content-type

Rum

Origin

UK

Group

flavored, White

ALC %

37.50%

Content-type

Rum

Origin

Venezuela

Group

White

ALC %

47%

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    Dead Man's Fingers Coconut Rum - 70 cl

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Cut Spiced Rum - 70 cl
JOD 29.00
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    Cut Spiced Rum – 70 cl
    Soccaron White Rum - 100 cl
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