Double Slot Cigar Case – Brown Leather

The Maison Castel Cabernet Sauvignon 2022 is an approachable, French red wine from the IGP Pays d'Oc region. It blends traditional French winemaking expertise with a fruit-forward.

• Aroma: Bright crimson hue with intense aromas of blackcurrant, ripe blackberry, and sweet vanilla spice.
• Palate: Rich, round, and silky mouthfeel characterized by supple tannins and deep dark fruit layers.
• Finish: Smooth, persistent finish elevated by elegant toasted oak and subtle spice notes.
• Body & ABV: A full-bodied, rich profile with an alcohol content of 13% ABV.
• Accolades: Earned a Bronze Medal at the International Wine Challenge and a Bronze Medal at the IWSC.

• Serving Temp: Best enjoyed slightly cool, ideally between 16°C and 18°C (60°F–64°F).
• Food Pairings: Pairs exceptionally well with beef lasagne, grilled red meats, rich tomato sauces, stews, and mature cheeses.

• Composition: A blend of 77% Merlot and 23% Cabernet Franc.
• Alcohol Content: Typically 14% ABV.
• Terroir: Located near prestigious neighbors like Château Figeac, featuring sandy soils layered over blue clay and asteriated limestone.
• Winemaking: Crafted under the guidance of renowned wine consultant Hubert de Boüard (of Château Angélus). The grapes were vinified in 16 plot-specific, temperature-controlled concrete and stainless steel tanks, then aged in oak barrels for 14 months. 

Tasting Notes

• Aroma: Complex bouquet featuring smoky cassis, plums, dried meat, iron, and a distinct touch of chili chocolate.
• Palate: Medium-bodied structure with firm, dusty tannins and prominent blue fruit notes.
• Finish: Lengthy, silky, and caressing, demonstrating a great balance of power and freshness.

• Food Pairings: Pairs exceptionally well with hearty, classic dishes like beef, venison, and roasted game meats.
• Serving Advice: It benefits from decanting for roughly 1 hour before serving to let the tannins soften and the complex aromas open up fully.