Gin Mare – 70 cl

Botanicals: The core ingredients include Arbequina olives from Spain, basil from Italy, rosemary from Greece, and thyme from Turkey. These are complemented by traditional gin botanicals such as juniper berries, coriander, and green cardamom, as well as bitter oranges and lemons from Spain.

Production: Each botanical undergoes a delicate maceration and independent distillation process in ancient Florentine stills to ensure its unique character is fully expressed, with the citrus fruits macerated for over a year. The varying acidity of the Arbequina olives means each batch has a slightly unique profile, adding to its artisanal appeal.

Tasting Notes:

• • Aroma: Fragrant and herbaceous with notes of thyme, rosemary, and basil, balanced by the subtle aroma of olives.
  • Taste: A bold and rich palate that is distinctly savoury, with woody herbs and olives, brightened by citrus and a touch of salinity.
  • Finish: A long, zesty, and spiced finish with hints of coriander and tart juniper. 

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 Made with the best varieties of hops and yeast, it stands out for its golden color and its characteristic moderate flavor.

Awards

• BRONZE MEDAL: International Brewing Awards
• SUPERIOR TASTE 2 STARS OUTSTANDING AWARD: World Beer Challenge

Tasting's Notes: Pilsner style, with notes of barley and starch, with a really good balance between lightness and texture.

Country & Region: Spain

The Marques De Riscal Sauvignon Blanc from the high plateau of Rueda, this is one of Spain’s most celebrated Sauvignon Blanc’s and a perfect example of a crisp, modern Sauvignon. This is a versatile white wine that goes extremely well with a range of fish based dishes as well as pasta and chicken.

Grape :Sauvignon Blanc

Country :Spain

Food Match: Pizza, Red Meat

Bottle Size: 75 cl

Alcohol by Volume12.5%

Region: Rueda 

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Marqués de Riscal made Rioja what it is today. Up until the 1850s the locals had made only light, young wines. Then, in 1858, Riscal introduced the ‘Bordeaux method’, barrel ageing. From that moment on, the practice became integral to Rioja. Today, Riscal Reserva is one of the most famous wines in Spain. Each grape is selected from vines that are at least 50 years old. Mature vines make the tastiest grapes. So the wine is incredibly rich and concentrated.

It’s full of summer-berry flavours and notes of liquorice and vanilla spice.

Perfect with jamón.

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Our Original offers an intense, warm and rich flavor experience. Delicious aromas of small black fruit (wild blackberries) with ripe (dried plums) and toasted (roasted coffee) notes define this classic and accessible wine.

Perfect for shared moments.

Stews, game, meat paella, and medium-aged cheeses.

A delight!100% Vegan

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I heart Cabernet Sauvignon is the perfect juicy red to drink alongside food  or curled up watching a film... or anytime really... A rich and full-bodied red wine, full of vibrant blackcurrant flavors and a lovely smooth finish.

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