Laphroaig 10 Year Old – 70 cl

Laphroaig 10yo is a full-bodied, smoky gem, with a residual sweetness and a hint of salt amid the seaweedy, peaty characters before a long warming finish. A classic dram.

Nose: This opens on big, smoky muscular peat notes. There are spices, and liquorice, as well as a big dose of salt. This whisky has become slightly sweeter in recent years, and it appears beautifully on the nose, amidst the classic iodine/sticking plasters and cool wood smoke we love.

Palate: Seaweed-led, with a hint of vanilla ice cream and more than a whiff of notes from the first aid box (TCP, plasters etc). The oak is big, and muscles its way into the fore as you hold this whisky over your tongue. An upsurge of spices develop – cardamom/black pepper/chilli.

Finish: Big and drying, as the savoury, tarry notes build up with an iodine complexity.

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Evan Williams Single Barrel Bourbon is handcrafted and specially selected by our Master Distillers. A five-time winner of “Whiskey of the Year,” it’s our most premium and decorated Bourbon that measures up to exacting standards.

Proof: 86.6

Proof Color: Delicate amber gold

Nose: Dark caramel, sweet oak, and charred wood

Taste: Lush and spicy. Oak with honey, apple, and orange notes

Finish: Long, graceful, and relaxed

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Say hello to Evan Williams Fire. This seriously good cinnamon infused Bourbon takes the term fire in your belly to a whole new level. It’s got the hot cinnamon taste you love, with just the right amount of smooth Kentucky Bourbon blended in. 70 Proof with a light copper color, Fire brings the heat and keeps it going all night long.

Tasting Note: Light copper in color with spiey cinnamon and melon aromas. Sweet honeyed cinnamon building in spiciness on the palate.

The finish: is warming and delicate.  

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Skilfully blended from a selection of Scotland's finest malt and grain whiskies. It has hints of fruitiness and Speyside malts. It is a high quality, light and fragrant whisky with a well-balanced, smooth, mellow taste that resonates with modern whisky drinkers across the world.

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The standard release of Highland Queen blended Scotch whisky, named after Mary Queen of Scots. Like much of the range, it offers very good value for money.

Nose: Some dark honey, caramel, allspice, cooked apples and pear drops.

Palate: Crisp apples now, nougat, more honey, subtle vanilla, perhaps even some tarragon.

Finish: Clean and quite short.

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