Name: Los Vecinos del Campo Tobala - 70 cl - kaasak
SKU: ksk139371
Price: 85.00 JOD
Availability: InStock

Los Vecinos del Campo Tobala – 70 cl

Type: Mezcal

SKU: ksk139371

JOD 85.00

In Stock

Los Vecinos del Campo Tobalá launched in late summer 2019. It was made with 100% tobalá agaves which were hand-harvested and locally-grown. Ten families of mezcaleros located in the Valles…

Los Vecinos del Campo Tobalá launched in late summer 2019. It was made with 100% tobalá agaves which were hand-harvested and locally-grown. Ten families of mezcaleros located in the Valles Centrales of Oaxaca make up the producers of the Los Vecinos del Campo brand. Artisanally produced and bottled at 92 proof

On the nose this mezcal has a rich and sweet roasted agave aroma with hints of grapefruit rind and salinity. It’s flavor is rich, with rounded notes of sweet, barbecued tropical fruits and a palate-tingling spice. Very easy to sip.

Find this and more exceptional selections at Kaasak.

Content-type	Mezcal
Origin	Mexico
ALC %	46%

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Quick Comparison

Los Vecinos del Campo Tobala - 70 cl remove 1800 Anejo Tequila - 70 cl remove Don Julio 1942 remove Jose Cuervo Especial Gold Tequila remove Lunazul Anejo Tequila - 75 cl remove Patron Silver remove

Name Los Vecinos del Campo Tobala - 70 cl remove 1800 Anejo Tequila - 70 cl remove Don Julio 1942 remove Jose Cuervo Especial Gold Tequila remove Lunazul Anejo Tequila - 75 cl remove Patron Silver remove

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SKU ksk139371 12554 24501 11908 10746 1698

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Price JOD 85.00 JOD 50.00 Original price was: JOD 179.00.Current price is: JOD 169.00. Price range: JOD 37.00 through JOD 42.00 JOD 48.00 Price range: JOD 63.00 through JOD 73.00

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Description

Content

On the nose this mezcal has a rich and sweet roasted agave aroma with hints of grapefruit rind and salinity. It's flavor is rich, with rounded notes of sweet, barbecued tropical fruits and a palate-tingling spice. Very easy to sip.

Find this and more exceptional selections at Kaasak.

A superb ultra-premium 100% blue agave Tequila from Jose Cuervo.

The Tequila is aged in small oak barrels for over a year before release, and comes in a splendidly Inca-esque bottle.

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Don Julio 1942 Añejo Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey. Warm oak, vanilla and roasted agave flavors lead into a lingering oak and rich vanilla finish for a luxurious tequila recognized by connoisseurs around the globe. Aged in small batches for 2 and a half years, our añejo tequila is made with 100% Blue Weber Agave that is ready for any celebration.

Simply serve neat in a snifter or on the rocks for a classic and simple drink.

Don Julio tequila is produced in the Highlands of Jalisco, Mexico, one of the country’s most fertile agave-growing regions. The microclimate and mineral-rich clay soil allow the blue agave plant to flourish. Each bottle of Don Julio tequila is produced here and features our NOM number — our seal of authenticity — signifying where the tequila was made. Unlike many other distilleries, La Primavera only produces our ultra-premium tequila that is crafted with the same attention to detail and passion that founder Don Julio González embodied.

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The #1 tequila brand in the world, Jose Cuervo Especial Gold is a golden blend of reposado and younger tequilas. Its light gold color and sweet aroma has pleasant agave notes. With a sweet, subtle agave flavor and hints of oak and vanilla, Especial Gold boasts a well-balanced, short, smooth finish.

(40% ABV-80 proof)

• In history and today, Jose Cuervo Especial is the popular choice for crafting any Margarita: frozen or on the rocks. Jose Cuervo knows how to craft tequila.

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A 100% agave añejo tequila from Tierra de Agaves. Lunazul is part-owned by bourbon-producer Heaven Hill.

Aged in ex-bourbon barrels for 12 to 18 months, this is full-bodied and subtly sweet with hints of pepper.

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Patrón tequilas are handcrafted at the Hacienda Patrón distillery in Jalisco, Mexico where people are the heart of the process - one that has remained the same since the very beginning. First, skilled jimadors uproot only the finest 100% Weber Blue Agave with the perfect sugar content and transport the heart of the plant to Hacienda Patrón. They’re then hand chopped, baked and crushed by a two-ton volcanic stone tahona wheel and a roller mill.

The agave is then fermented in pine oak tanks and distilled in small batches using copper stills. Each bottle of Patrón is a work of art, meticulously inspected, hand corked and signed.

Handcrafted with 100% Weber Blue Agave

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