Name: Mangaroca Batida Com Rum Liqueur 70 cl - kaasak
SKU: 111652
Price: 19.00 JOD
Availability: InStock

Mangaroca Batida Com Rum Liqueur 70 cl

Type: Liqueur

SKU: 111652

JOD 19.00

In Stock

Exotically delicious, it sparks your passion! Created from exotic rum and refined with coconut water, tasting just like summer.Ideal for mixing delicious cocktails and drinks with a Brazilian taste guaranteed.…

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Content-type	Liqueur
Origin	Brazil,
ALC %	16%
Flavor	Coconut

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Quick Comparison

Mangaroca Batida Com Rum Liqueur 70 cl remove Bacardi Spiced Rum - 75 cl remove Negrita White Rum - 70 cl remove Beagans 1806 Long Island - 20 cl remove Bayou Select Rum - 75 cl remove Diplomático Reserva Exclusiva - 70 cl remove

Name Mangaroca Batida Com Rum Liqueur 70 cl remove Bacardi Spiced Rum - 75 cl remove Negrita White Rum - 70 cl remove Beagans 1806 Long Island - 20 cl remove Bayou Select Rum - 75 cl remove Diplomático Reserva Exclusiva - 70 cl remove

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SKU 111652 111601 1498 11891 9939 11338

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Price JOD 19.00 Original price was: JOD 28.00.Current price is: JOD 26.00. JOD 18.00 JOD 4.00 JOD 30.00 JOD 52.00

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Bacardi Spiced Rum is made with rum aged and unaged, with a hint of smokiness from charred American oak, Bacardí Spiced is blended with natural flavours and spices for a bold, yet smooth taste. This spiced rum drink has both light and deep notes, making it perfect for mixing.

BACARDÍ® Spiced Spirit Drink is bold and smooth, with light and deep notes. This makes it perfect for mixing with a variety of soft drinks.Made with rum, flavours and spices

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Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

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Robert "Rosebud" Butt claims to have invented the Long Island Iced Tea as an entry in a contest to create a new mixed drink with triple sec. Could be right, could be wrong. What we know for sure is Beagans Long Island hits all the right spots in this retro-modern classic.

Tasting Notes: This blend of spirits is paired perfectly with that lemon and lime 'sour' flavor... and we didn't forget the splash of Cola tying it all together.

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Describing itself as 'the rum for bourbon drinkers. Bayou Select is copper pot distilled from Louisiana sugarcane and then aged in the Solera method for up to three years. The result is a creamy rum with a bourbon-esque character, accompanied by notes of cinnamon and maple. The Solera method involves a pyramid of stacked barrels. The oldest liquid is in the bottom layer of barrels, the youngest in the top. When a batch is harvested it is filled solely from some of the bottom layer, and those barrels are then topped up with rum from the layer resting on top of them. This second layer is, in turn, topped up with the contents of the third layer, and so on. This process is a way of naturally blending spirits for consistent taste and quality.

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A fabulous Venezuelan dark golden rum, distilled from molasses in a copper pot still before it's aged for up to 12 years. Rich, sweet and fruity, just how we like 'em.

Diplomatico Reserva Exclusiva is one of the most awarded rums, with more than 20 awards to its name.

NOSE: Fruit cake and rum’n’raisin ice cream, sprinkled with cocoa and banana chips.

PALATE: Chocolatey notes dominate to start, fading to reveal fudge and tropical fruit.

FINISH: Bittersweet orange, dark chocolate and vanilla cream.

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