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Home > Rum > Cut Spiced Rum – 70 cl
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Cut Spiced Rum – 70 cl
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Cut Spiced Rum – 70 cl

Type: Rum
SKU: ksk143082
( 0 Reviews)

JOD 29.00

Availability:In Stock
A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in…
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Categories: Gold Rum, Rum Tags: Spiced Rum, Rum
  • Description
  • Additional information
  • Reviews (0)

A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in American bourbon barrels, this is heavy on the spice. Infused with peppercorns from Madagascar, cinnamon and aniseed from India and nutmeg from the West Indies, Cut Rum have scoured the globe for the finest natural ingredients.

The nose gives off notes of orange, vanilla, and dried spices.

On the taste is creamy caramel, sea salt and peppercorn, leading to a lingering spicy finish. Real rum, real spice.

Product Details

  • Region: Jamaica
  • Size: 70cl
  • ABV: 37.5%
Content-type

Rum

Origin

Jamaica

ALC %

37.50%

Reviews

There are no reviews yet.

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Quick Comparison

Cut Spiced Rum - 70 cl removeBayou Mardi Gras XO - 70 cl removeDiplomático Planas - 70 cl removeNegrita White Rum - 70 cl removeSoccaron White Rum - 100 cl removeDead Man's Fingers Pineapple Rum - 70 cl remove
NameCut Spiced Rum - 70 cl removeBayou Mardi Gras XO - 70 cl removeDiplomático Planas - 70 cl removeNegrita White Rum - 70 cl removeSoccaron White Rum - 100 cl removeDead Man's Fingers Pineapple Rum - 70 cl remove
ImageCut Spiced Rum – 70 clBayou Mardi Gras XO – 70 clDiplomático Planas – 70 clNegrita White Rum – 70 clSoccaron White Rum  – 100 clDead Man’s Fingers Pineapple Rum – 70 cl
SKUksk14308261291113351498ksk125779114256
Rating
PriceJOD 29.00JOD 53.00JOD 44.00JOD 18.00JOD 19.00JOD 29.00 Original price was: JOD 29.00.JOD 28.00Current price is: JOD 28.00.
Stock
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Description
Content

A premium Caribbean rum with a Scottish connection. This Jamaican rum is one of Cut Rum’s signature expressions and uses pot still from Forsyth’s Still Makers in Speyside. Aged in American bourbon barrels, this is heavy on the spice. Infused with peppercorns from Madagascar, cinnamon and aniseed from India and nutmeg from the West Indies, Cut Rum have scoured the globe for the finest natural ingredients.

The nose gives off notes of orange, vanilla, and dried spices.

On the taste is creamy caramel, sea salt and peppercorn, leading to a lingering spicy finish. Real rum, real spice.

Product Details

  • Region: Jamaica
  • Size: 70cl
  • ABV: 37.5%

The Festive Spirit of Louisiana Matured in bourbon barrels for up to 6 years using Solera aging method and partially finished in sherry barrels.

A deep mahogany complexion with a stone fruit, plum and sandalwood on the nose, this complex spirit delivers orange marmalade and dark stone fruit with bursts of black currant and tupelo honey. Rounding out with a long, rich touch of smoke this 6 year old spirit lingers like the early morning mist that can only come from the Delta of Louisiana.

NOSE: Slightly floral mixed with cedar wood, tobacco and dried dark fruit

PROFILE: Multi-layered and complex with hints of tobacco, prune and oak along with slight sweetness reminiscent of tupelo honey

MOUTH FEEL: Long and pleasantly dry with honey, black pepper and sherry

ABV: 40%

Country: USA

Find this and more exceptional selections at Kaasak.

This is a white rum (with a slight shade of yellow to it) that is aged up to six years, then charcoal filtered to strip the color out. As delicate and delightful a white rum as you’re likely to find, the rum starts off with a heady amount of alcohol, masking sweet notes of coconut and a hint of lemon. The palate is on the sweet side (but not overly so), dosed with coconut, pineapple, and a kick of licorice on the back end. This gives the otherwise fairly straightforward rum a bit of a spicy kick, with just a hint of lime peel lingering on the back end. A worthy choice as your new house white rum for making daiquiris and mojitos. 94 proof

Find this and more exceptional selections at Kaasak.

Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

Find this and more exceptional selections at Kaasak.

White rum "Soccaron" French producer Les Grands Chais de France is made ​​on the French Caribbean islands. Fermented sugar cane juice is distilled to give the rum alcohol. Then rum vydezhivayut in steel drums and as a result get crystal clear drink. 

Color: Rum transparent color.

Taste :The Roma have a mild sweet taste.

Aroma :The aroma of rum presence of a weak reed shades. 

Find this and more exceptional selections at Kaasak.

Pineapple and rum is a timeless combo, and the folks from Dead Man's Fingers have got just the thing to convince you of that - Dead Man's Fingers Pineapple Rum! This terrific tropical treat boasts notes of both candied and roasted pineapple, alongside simmering spices and a helping of brown sugar.

Superb served over ice, but also goes great with lemonade or ginger ale.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Rum

Origin

Jamaica

ALC %

37.50%

Content-type

Rum

Origin

United States

ALC %

40%

Group

Gold

Content-type

Rum

Origin

Venezuela

Group

White

ALC %

47%

Content-type

Rum

Origin

France

Group

White

ALC %

37.50%

Content-type

Rum

ALC %

37.50%

Group

White

Origin

France

Content-type

Rum

Origin

UK

Group

flavored, White

ALC %

37.50%

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