Name: Freixenet Rosado - kaasak
SKU: ksk146058
Price: 17.00 JOD
Availability: InStock

Freixenet Rosado

Type: Wine

SKU: ksk146058

JOD 17.00

In Stock

A medium-pale pink wine that is a new addition to iconic Freixenet's range. It is a refreshing yet flavourful rosado with plenty of summer-fruit flavours and crisp citrus notes. We…

A medium-pale pink wine that is a new addition to iconic Freixenet’s range. It is a refreshing yet flavourful rosado with plenty of summer-fruit flavours and crisp citrus notes. We can’t think of a better wine to enjoy as an aperitif, but it is also a treat paired with fish or salads!

Find this and more exceptional selections at Kaasak.

Content-type	Wine
Origin	Spain
ALC %	12%
Group	White Wine
Grape	Garnacha, Trepat

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Quick Comparison

Freixenet Rosado remove Just Wines Merlot remove Freixenet – Ice Rose Cava remove Rodnik’s Absinthe Black (70%) - 70 cl remove Bonanto Aperitivo - 70 cl remove Freixenet Cordon Negro Rosé remove

Name Freixenet Rosado remove Just Wines Merlot remove Freixenet – Ice Rose Cava remove Rodnik’s Absinthe Black (70%) - 70 cl remove Bonanto Aperitivo - 70 cl remove Freixenet Cordon Negro Rosé remove

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SKU ksk146058 125508 ksk128430 114051 ksk142717 ksk146275

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Price JOD 17.00 JOD 14.50 JOD 21.00 JOD 23.00 JOD 35.00 JOD 21.00

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Description

Content

A medium-pale pink wine that is a new addition to iconic Freixenet's range. It is a refreshing yet flavourful rosado with plenty of summer-fruit flavours and crisp citrus notes. We can't think of a better wine to enjoy as an aperitif, but it is also a treat paired with fish or salads!

Find this and more exceptional selections at Kaasak.

Expressive, red fruit and floral notes

Red fruits, complex, medium bodied, soft tannins.

Chilli sin carne / vegetable gratin

Find this and more exceptional selections at Kaasak.

The fine, fruity character of Freixenet ICE ROSÉ flirts with the nose and palate, with the subtle aroma and flavor of raspberries and blueberries. The fresh and delicate balance between sweetness and acidity is even further enhanced when this smooth cuveé is poured on ice.Serve Freixenet ICE ROSÉ in a large glass with a few ice cubes, let the wine chill for a moment to allow the aromas to intensify, add a few fresh strawberries and blueberries… and forget about the blues!

Your cheeks will blush with rosé delight.Deliciously refreshing!

Find this and more exceptional selections at Kaasak.

The Rodnik’s Absinthe Black is an Absinthe produced in Spain. It has a soft aniseed aroma and is ideal for cocktails and long drinks. This Absinthe is made from the best Mediterranean plants and herbs. Rich in wormwood (Artemisia absinthium), it is aromatic and smooth in taste. Due to its high alcohol content, it should be consumed with caution.

TASTING NOTES OF Rodnik's Absinthe Black:

Color: black.

Flavour: aroma mild anise.

Taste: aromatic and smooth.

Find this and more exceptional selections at Kaasak.

Bonanto is a wine-based aperitif with 22% Vol. Alc. 70 cl., and a selection of 30 botanical, among which the wormwood and Mediterranean aromatic plants such as laurel, rosemary, basil and thyme. Together with a selection of citrus fruits and the distillate of cherry and apple, they give this creation a unique personality. Red in color, it is a light, fresh drink with a touch of bitterness.

TASTING NOTES:

Color: intense cherry. - Smell: aromatic herbs and Mediterranean roots (laurel, thyme, basil), citrus and cherry distillate.
Taste: combination of sweet and bitter really soft and pleasant. Versatility.

PRODUCER: Mediterranean Premium Spirits.

DETAILS OF ELABORATION: appetizer and wine base that combines the best of vermouth and liqueurs from a unique and original formula full of personality.

Find this and more exceptional selections at Kaasak.

Cordon Negro Rosé's bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver a pleasant mouth feel, wrapped up in a slow, light, sweet finish.The late harvested Garnacha grape, also known as Grenache in France, collects sun and warmth a month longer than most cava grapes, proffering abilities to build higher levels of sugars, translating to higher alcohol content. The indigenous and rare Trepat grapes, by contrast, are low altitude, low sugar grapes that ripen mid harvest, delivering lower alcohol levels upon fermentation. The combination of the two makes for a delightfully complex, nicely balanced blend with a rosy complexion. At harvest, the grapes are processed separately, then transferred to stainless steel tanks where proprietary yeasts from Freixenet's own collection begin the first fermentation. After 10 to 12 days of interaction with the yeasts in perfect 59 to 63 degree atmosphere of the caves, the wines are racked, fined, filtered, and prepared for blending in traditional méthode champenoise, heralding the second fermentation.

The blush of Cordon Negro Rosé, and the well-balanced acidity are the direct results of the grape varieties and the careful méthode champenoise process.

The Trepat grape is only planted over 1,000 acres, unique to the soil conditions and climate of the Penedes region of Catalonia, Spain. The wild, red fruit flavors are contributed by the mix of Trepat with Garnacha, which lends a spiced berry nuance to the wine.

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