Name: Freixenet Rosado - kaasak
SKU: ksk146058
Price: 17.00 JOD
Availability: InStock

Freixenet Rosado

Type: Wine

SKU: ksk146058

JOD 17.00

In Stock

A medium-pale pink wine that is a new addition to iconic Freixenet's range. It is a refreshing yet flavourful rosado with plenty of summer-fruit flavours and crisp citrus notes. We…

A medium-pale pink wine that is a new addition to iconic Freixenet’s range. It is a refreshing yet flavourful rosado with plenty of summer-fruit flavours and crisp citrus notes. We can’t think of a better wine to enjoy as an aperitif, but it is also a treat paired with fish or salads!

Find this and more exceptional selections at Kaasak.

Content-type	Wine
Origin	Spain
ALC %	12%
Group	White Wine
Grape	Garnacha, Trepat

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Freixenet Rosado remove Freixenet Cordon Negro Rosé remove I Heart Cabernet Sauvignon remove Freixenet – Ice Rose Cava remove Mahou Can - 33 cl remove Marques de Riscal Reserva remove

Name Freixenet Rosado remove Freixenet Cordon Negro Rosé remove I Heart Cabernet Sauvignon remove Freixenet – Ice Rose Cava remove Mahou Can - 33 cl remove Marques de Riscal Reserva remove

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SKU ksk146058 ksk146275 1616 ksk128430 1374 113458

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Price JOD 17.00 JOD 21.00 JOD 14.00 JOD 21.00 Price range: JOD 2.25 through JOD 54.00 Original price was: JOD 33.00.Current price is: JOD 31.00.

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Content

A medium-pale pink wine that is a new addition to iconic Freixenet's range. It is a refreshing yet flavourful rosado with plenty of summer-fruit flavours and crisp citrus notes. We can't think of a better wine to enjoy as an aperitif, but it is also a treat paired with fish or salads!

Find this and more exceptional selections at Kaasak.

Cordon Negro Rosé's bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver a pleasant mouth feel, wrapped up in a slow, light, sweet finish.The late harvested Garnacha grape, also known as Grenache in France, collects sun and warmth a month longer than most cava grapes, proffering abilities to build higher levels of sugars, translating to higher alcohol content. The indigenous and rare Trepat grapes, by contrast, are low altitude, low sugar grapes that ripen mid harvest, delivering lower alcohol levels upon fermentation. The combination of the two makes for a delightfully complex, nicely balanced blend with a rosy complexion. At harvest, the grapes are processed separately, then transferred to stainless steel tanks where proprietary yeasts from Freixenet's own collection begin the first fermentation. After 10 to 12 days of interaction with the yeasts in perfect 59 to 63 degree atmosphere of the caves, the wines are racked, fined, filtered, and prepared for blending in traditional méthode champenoise, heralding the second fermentation.

The blush of Cordon Negro Rosé, and the well-balanced acidity are the direct results of the grape varieties and the careful méthode champenoise process.

The Trepat grape is only planted over 1,000 acres, unique to the soil conditions and climate of the Penedes region of Catalonia, Spain. The wild, red fruit flavors are contributed by the mix of Trepat with Garnacha, which lends a spiced berry nuance to the wine.

I heart Cabernet Sauvignon is the perfect juicy red to drink alongside food or curled up watching a film... or anytime really... A rich and full-bodied red wine, full of vibrant blackcurrant flavors and a lovely smooth finish.

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The fine, fruity character of Freixenet ICE ROSÉ flirts with the nose and palate, with the subtle aroma and flavor of raspberries and blueberries. The fresh and delicate balance between sweetness and acidity is even further enhanced when this smooth cuveé is poured on ice.Serve Freixenet ICE ROSÉ in a large glass with a few ice cubes, let the wine chill for a moment to allow the aromas to intensify, add a few fresh strawberries and blueberries… and forget about the blues!

Your cheeks will blush with rosé delight.Deliciously refreshing!

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Made with the best varieties of hops and yeast, it stands out for its golden color and its characteristic moderate flavor.

Awards

BRONZE MEDAL: International Brewing Awards
SUPERIOR TASTE 2 STARS OUTSTANDING AWARD: World Beer Challenge

Tasting's Notes: Pilsner style, with notes of barley and starch, with a really good balance between lightness and texture.

Country & Region: Spain

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Marqués de Riscal made Rioja what it is today. Up until the 1850s the locals had made only light, young wines. Then, in 1858, Riscal introduced the ‘Bordeaux method’, barrel ageing. From that moment on, the practice became integral to Rioja. Today, Riscal Reserva is one of the most famous wines in Spain. Each grape is selected from vines that are at least 50 years old. Mature vines make the tastiest grapes. So the wine is incredibly rich and concentrated.

It’s full of summer-berry flavours and notes of liquorice and vanilla spice.

Perfect with jamón.

Find this and more exceptional selections at Kaasak.

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