Name: The Three Brothers Bathtub Gin Bundle - kaasak
SKU: 700473
Price: 32.00 JOD
Availability: InStock

The Three Brothers Bathtub Gin Bundle

Type: Gin

SKU: 700473

In Stock

This Bundle includes 1X The Three Brother Bathtub Gin 50 cl and 2X Thomas Henry Soda Water.The Three Brothers bathtub Lebanese Gin is a rediscovery of a lost style in…

This Bundle includes 1X The Three Brother Bathtub Gin 50 cl and 2X Thomas Henry Soda Water.

The Three Brothers bathtub Lebanese Gin is a rediscovery of a lost style in gin production. Lebanese Juniper berries are macerated then infused along with 21 botanicals in a premium neutral grain spirit.

Each of the botanicals has been carefully picked to bring the Lebanese aroma to life with every sip.

When sipped,the palate explores intense notes of juniper, lavender, rose, carob, grapefruits and a spicy touch of cinnamon.

This gin feels soft and silky with a zest of citrus and warm spicy finish. Can also be consumed neat, like a fine cognac or decent whisky.

2 Awards in 1 Year! GOLD world gin award 2022

SILVER Bartenders spirits awards 2022

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Content-type	Gin
Origin	Lebanon
ALC %	40%

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Quick Comparison

The Three Brothers Bathtub Gin Bundle remove Mtallat Arak - 70 cl remove Chateau Ksara Merwah remove Layali Libnan Baladi Arak - 75 cl remove Touma Extra Arak - 75 cl remove Brun Arak - 70 cl remove

Name The Three Brothers Bathtub Gin Bundle remove Mtallat Arak - 70 cl remove Chateau Ksara Merwah remove Layali Libnan Baladi Arak - 75 cl remove Touma Extra Arak - 75 cl remove Brun Arak - 70 cl remove

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SKU 700473 ksk127571 3243 114032 1477 1485

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Price Original price was: JOD 33.50.Current price is: JOD 32.00. Original price was: JOD 35.00.Current price is: JOD 30.00. JOD 26.00 JOD 21.00 JOD 27.00 JOD 40.00

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Content

This Bundle includes 1X The Three Brother Bathtub Gin 50 cl and 2X Thomas Henry Soda Water.

Each of the botanicals has been carefully picked to bring the Lebanese aroma to life with every sip.

When sipped,the palate explores intense notes of juniper, lavender, rose, carob, grapefruits and a spicy touch of cinnamon.

This gin feels soft and silky with a zest of citrus and warm spicy finish. Can also be consumed neat, like a fine cognac or decent whisky.

2 Awards in 1 Year! GOLD world gin award 2022

SILVER Bartenders spirits awards 2022

Find this and more exceptional selections at Kaasak.

A Lebanese artisanal anise flavored beverage, triple distilled from neutral grapespirit.

Its authenticity infused with national pride.

Suits the taste of young and old generations for its flavor and kick.

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Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

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Arak Baladi is initially a pretty new arak varieties.

This Lebanese arak, however, belongs to the favorites among the compatriots already. Thus, however, this is also becoming more and more famous!

Finally, the Arak Baladi is both strong and elegant.

The strong aroma is clearly noticeable in the bouquet as well as in the taste. In this respect, this brandy also has an honest and traditional effect on the drinker. Accordingly, gentle nuances of licorice unfold here again.

A really clear and honest arak from Lebanon. And despite its intense and impulsive personality, this arak still seems very approachable. Accordingly, even a little too seductive. Because once you start drinking it, some people might find it hard to stop. Especially if the the arak is drunk chilled and of course with ice cubes in the summer.

However, this brandy can be drunk with numerous dishes. Among them, of course, raw meat such as tartar or carpaccio. However, this arak is indeed one of the few varieties that can be drunk on its own.

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Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

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Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

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